Kompassus Bical White
Harvest in the fourth week of September, after a phase of lower temperatures and with some precipitation, which allowed a balanced maturation between sugars and acids, with preservation of the fruit. Fermentation and total stage in used barrel of 400 liters during 8 months. Aroma with tropical notes, a lot of freshness and elegance to generate a harmonious juicy and vibrant set. Slightly crisp nuances. Long and persistent ending. Very gastronomic. Contains Sulfites.
Kompassus Colheita White
Kompassus Alvarinho White
Pre-fermentative maceration in a controlled environment. Total fermentation and 7 months aging in used 400 liter barrels. It is the only Alvarinho da Bairrada, and reveals a great aromatic purity. Delicate and elegant, with orange and light smoky mineral notes. In flavor it is rich and vibrant with hints of spice, slight bitter, a wine with a very long finish. Contains Sulfites.