Showing 265–276 of 294 results

100Hectares Colheita Red

6,88 
Aging for 6 months in French oak barrels. Selection of grapes in the cut and transport in boxes directly to the cellar. Vinification with crushing and total destemming. Fermentation in an open press with controlled temperature. Produced from a rigorous selection of grapes, from the best vineyards in this Douro region. This Colheita has a red color, with aromas of wild fruits and cherries. In the mouth it has good fruity flavors and some longevity. Contains sulfites.

QUINTA DO CÔTTO Colheita Red

9,21 
Partial aging in French oak barrels for 12 months. Ruby color with violet tones, elegant aroma with good complexity, notes of chocolate, spices, ripe red fruit of good intensity, light smoked well integrated with floral notes that confer harmony. In the mouth it is elegant, showing a correct balance. Good volume, well structured and round tannins. Persistent and pleasant finish with toasted notes giving a pleasant feeling. Contains sulfites.

Feuerheerd’s Reserva Red

7,56 
Dark, purple/black full bodied, it has aromas of cherry and grape, a pleasant touch of tobacco and spices. In the mouth it is a real charm, with a lot of ripe black fruit at the front, but there is a fine and sophisticated base of spices and a polished graphite character, soft and chocolatey tannins, and cherry acidity. Contains sulfites.

100Hectares Blend Castas Tintas Red

21,40 
Aging for 6 months in French oak barrels. Selection of grapes in the cut and transport in boxes directly to the cellar. Vinification with crushing and total destemming. Fermentation in an open press with controlled temperature. A perfect blend, very lively and young red fruit. The floral and fresh character stands out, which in conjunction with sweet aromas that result from a short period of aging in wood, gives it some complexity and harmony. In the mouth it is full-bodied, with a fresh and persistent finish, showing a good balance between natural acidity and structure. The mineral character of the Region is very present in the freshness of the wine. Contains sulfites.

Quinta das Corriças Reserva Vinhas Velhas Red

13,22 
Wine obtained from the old vines of Quinta das Corriças. It is a strong ruby colored wine, complex in aroma, with spices and wild berries. Balanced in the mouth, round with a good acidic freshness. Persistent at the end of the mouth. Contains sulfites.

Quintas das Corriças DOC Red

4,49 
Ruby color, fruity aroma, with wild fruits, but red fruits stand out. In the mouth it is full-bodied, harmonious and fresh, with surrounding tannins that give it a long lasting taste. Contains sulfites.

Mob Lote 3 Rose

10,40 
From vineyards in the Serra da Estrela sub-region. Contains sulfites.

Álvaro de Castro Reserva Red

15,06 
Álvaro de Castro Reserva Red is a Dão wine with red fruit, well-married tannins and an excellent mouth structure that marries with great elegance culminating in a fantastic set. Contains Sulfites.

Álvaro de Castro Red

7,97 
From the Touriga Nacional, Alfrocheiro, Tinta Roriz and Jaen grapes we have prepared this lot. Fermented in stainless steel, the temperature controlled, following 12 months of stage in used French oak barrels. Intense and fine aroma with notes of ripe fruit and forest. Tannins well-married, long finish, elegant and appealing. Contains Sulfites.

Poças Fora da Série Vinho da Roga Red

20,40 
Light ruby color, medium intensity with notes of currants, cherry and light menthol. Fresh and enveloping, with tannin firmness but fruit elegance. Contains sulfites.

Poças Quinado Tawny

209,08 
Produced with the best grapes coming from the two properties of the company, in the Douro Superior and Ervedosa do Douro, this is an intense wine with cherries, chocolate and a touch of tobacco. Rich, complex and balanced, with ripe tannins and a long finish. Accompany well all types of meats and game, as well as a wide variety of cheeses. Contains sulfites.

Poças Colheita 2008 Tawny

20,90 
Fermentation with controlled temperature, interrupted by addition of wine spirit. Aging in oak casks for a period of not less than 7 years. It evolves by oxidation in the same way as Port Wines with age, presenting the unique characteristics of the year of harvest. Poças Colheita 2008 is a high quality Port, coming from a single harvest, aged in hull for at least seven years. In this process, young aromas, fresh and fruity, evolve into a complex and elegant bouquet, well combined with a velvety texture and a persistent finish.