Teeling 30 Anos Single Malt
1188,09 €
The Teeling Whiskey Company is proud to introduce this special release of some of the oldest Irish Single Malt in the world. Matured initially in Bourbon casks before being given an additional maturation in ex-Sauternes wine barrels, imparting a distinctly unique flavour. Limited to 4,000 bottles per batch and bottled at 46% with no chill filtration completing a whiskey of true character. Limited to 4,000 bottles per batch and bottled at 46% with no chill filtration completing a whiskey of true character.
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Teeling Blackpitts Peated Single Malt
What makes Teeling Blackpitts so unique is the triple distillation process, which reduces some of the medicinal character you would get from a traditional Scottish Peated Single Malt and allows the more barbeque smoke characteristic to shine. This is then combined with signature Teeling innovative cask maturation using both ex-bourbon and ex-Sauternes white wine casks. Which is bottled at 46% with no chill filtration to produce a truly different and unique expression of Teeling and Irish Whiskey . The inspiration for the use of these casks came from a previous bottling of Teeling 24-Year-Old Single Malt which was honoured as the “World’s Best Single Malt” in 2019 at the World Whiskies Awards.
Teeling Single Grain
44,85 €
A wholly unique style within Irish Whiskey, pushing the boundaries of convention, at the intersect of where old meets new.
Teeling Single Grain Irish Whiskey is crafted using an unconventional mash bill consisting of 95% corn and 5% malted barley that has been triple distilled and matured exclusively in French oak Ex-Cabernet Sauvignon red wine casks from California. Producing a truly unique Irish Whiskey.
Teeling Small Batch
32,85 €
Our Teeling Small Batch Irish Whiskey is the flagship of our award winning Irish Whiskey range. It is a celebration of our spirit of innovation here at Teeling Whiskey, with each step of the process imparting a distinct character unique to us. Hand selected casks of grain and malt whiskey are initially fully aged in ex-bourbon barrels, then married together in Central American rum casks for up to 12 months for a unique, dried fruit profile.
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