Quinta do Ataíde Vinha do Arco 2x + Azeite

Tiago Cabaço 3 Terroirs Superior Red is a sublime tribute to the terroirs of three distinct properties in Alentejo: Herdade do Trocaleite, Vale Zebro and Herdade das Murças. This wine reflects the perfect union of selected grape varieties from each location, harvested at the peak of ripeness to guarantee a remarkable balance between alcohol, sugar and acidity. Carefully vinified close to the vineyards, through gentle pressing and fermentation at controlled temperatures, the wine evolves in a seductive way. Grown in the Estremoz region, with strains ranging from 13 to 35 years old, the process includes fermentation in stainless steel vats and lagares, with foot treading, and a stage in French oak. It has an intense ruby ​​color, revealing aromas of ripe fruit and spices, complemented by subtle notes of barrel. The palate is rich, marked by fine but robust tannins, which promise a long and elegant aftertaste. Tiago Cabaço 3 Terroirs Superior Red is, without a doubt, an authentic expression of Alentejo wine excellence.

Dark, bright color, characteristic aroma of this variety, it has notes of wild flowers and red fruits. The oak notes are present well balanced with the fruit. In the mouth it is very generous with the characteristic astringency of its youth, foreshadowing a notable long aging.

Coming from selected vineyard plots, the grapes were harvested manually into 15 kg boxes. Upon arrival at the cellar, the bunches were manually selected, immediately destemmed and crushed into stainless steel vats. After 48 hours of cold maceration and skin extraction, the grapes were gently pressed and the natural static decanting process was carried out, which leads to alcoholic fermentation. After the normal period of fermentation in stainless steel at a controlled temperature of around 15ºC, the wine underwent a period of aging in deposit, stabilized and finally bottled. With a limpid aspect and pale straw-coloured tones, it is a wine with intense and inviting aromas. The freshness of the nose suggests exotic fruit, where notes of ripe pineapple and passion flower stand out. In the mouth it enters light and discreet, evolving into a complex mixture of fresh fruits. A set full of harmony where tension, structure and mouth volume are in harmony. The well-integrated acidity confirms the pleasant sensation of balance and leads us to a long and persistent finish. A fresh and lively Antão Vaz. Contains sulfites.