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AZOR Reserva
47,74 €
The Azor Reserva is composed of 11 botanists and with a six-month stage in oak barrels from the Penada-Gerês National Park.
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Hendrick’s Grand Cabaret
39,35 €
Discover Hendrick's Grand Cabaret, an extravagant expression that celebrates intense and seductive flavors. Inspired by the luxury of 20th century Parisian cabarets, this gin combines notes of stone fruit and roses, evoking the opulence of those times with a modern touch of eaux de vies and peach liqueur.
Created by master distiller Lesley Gracie, this gin is a spectacle for the senses, where decadent fruit flavors share the stage with sweet herbs, creating an elegant, indulgent and surprisingly light sensory feast.
Hendrick's Grand Cabaret shines with a richness of flavor while remaining refreshing and light, ideal in a Grand Cabaret and Tonic. For an even more special celebration, try the Grand Cabaret Royale, an indulgent combination of Hendrick's Grand Cabaret with cranberry, lime, and a touch of sugar syrup, crowned with Champagne. Hendrick's Grand Cabaret is your ticket to an unforgettable night.
Drumsanbo Sardinian Citrus
40,16 €
Eight botanicals (juniper berries, angelica root, orris root, caraway seeds, coriander seeds, sweet meadow, cardamom and anise) are slowly distilled in a copper pot. Then, four botanicals are fused in steam (gunpowder tea, Chinese lemon, oriental grapefruit and kaffir lime). Overall, it is a very balanced and surprising gin.
Pablo Dry
33,05 €
Gin Pablo is produced in Portugal following the strict rules of Traditional London Dry Gin. The final distillate has an alcohol content of approximately 80% which will later be diluted to 43% before bottling. The marriage between the various ingredients is achieved through the maceration time and the care and patience in the distillation. A batch of Pablo takes 2 days to be ready to be bottled.
Berkeley Square London Dry
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Nolet’s Dry Silver
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