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Moët et Chandon Nectar Impérial Brut Rose
73,15 €
Imperial Rose Nectar is Moet Chandon’s newest and most extravagant champagne. The lively and generous Imperial Nectar is distinguished by its density on the palate and its ringed finish that immediately surprise and delight. It presents a reddish color with copper nuances. Its aromas are intense and deep with ripe berries (wild strawberry, blackberry, blackcurrant) and cherry, tinted by flower notes. On the palate – it is a juicy blend of richness and elegance, density and creaminess, extremely fruity and fresh. Contains sulfites.
In stock
SKU:
1067599
Categories: Sparkling & Champagne, Champagne
Additional information
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Billecart-Salmon Louis Salmon Brut Blanc de Blancs
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Discover Billecart-Salmon Louis Salmon Brut Blanc de Blancs, an exceptional creation that celebrates the elegance and precision of Chardonnay. This sparkling wine is composed of 100% Chardonnay de Grands Crus grapes from the Côtes des Blancs, meticulously selected from the best plots for a harmonious representation of the unique qualities of this region: Cramant and Chouilly bring finesse, Avize strength of character, and Mesnil-sur-Oger , structure and longevity.
A third of the wines are vinified in oak barrels with an average age of 15 years, at low temperatures, which gives Billecart-Salmon Louis Salmon Brut Blanc de Blancs an unparalleled complexity. With a dosage of 7g/l and maturation on yeast in the cellar for 11 years, this Champagne reveals impressive maturity and unparalleled finesse.
Each tasting of this Champagne is a journey through the mineral delicacy and exceptional precision of Chardonnay, resulting in a natural balance and a distinct elegance that only the best Grands Crus from the Côte des Blancs can offer. Billecart-Salmon Louis Salmon Brut Blanc de Blancs is truly a toast to excellence.
Pol Roger Blanc de Blancs Vintage 2015 White
87,18 €
Produced in limited quantities, this Cuvée was aged for 6 years in cellars before being released on the market. This cuvée immediately captivates in the glass, with an attractive pale gold color and lingering strands of fine bubbles. On the nose, notes of buttery dough, meringue and white flowers, underpinned by a peppery freshness. On the palate, the cuvée is mouth-filling and opulent yet restrained. Complex aromas of citrus and brioche balance beautifully. The finish is stunning and seductive with hints of dried peach and hazelnut.
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Armand de Brignac Brut Gold White
319,98 €
The first release from Champagne Armand de Brignac, the Brut Gold remains the most iconic cuvée in the range. Rich with the old-world tradition of champagne blending, it is a trio of vintages from some of the most lauded terroirs of the region, resulting in a cuvée expressing vibrant and fresh fruit character with a soft texture.
Peach, apricot, red berry aromas, followed by crystalized citrus, orange blossom and hints of brioche. Palate is rich with exotic fruit, cherry and a touch of lemon, vanilla and honey.
Delicious to drink now, however for those with the patience and a passion for champagnes with more developed character, this cuvée could further cellar beyond 2025.
Pierre Gimonnet Gastronome Brut White
48,04 €
Gastronome cuvée is a "Crémeux" champagne concept found in very few champagne producers. Historically created for catering (for "the cut", but also to accompany a meal), this cuvée is produced in "small mousse". That is to say, its foam is particularly fine so as not to disturb either the palate or the taste buds. It is an excellent spirited Champagne, perfect for an aperitif, which will bloom throughout the meal and surprise your guests. With 4 terroirs of the Côte des Blancs, this cuvée remarkably well expresses “the Pierre Gimonnet style”. Contains sulfites.
Billecart-Salmon Brut Sous Bois White
78,46 €
Brut Sous Bois has a complex aromatic definition and a character related to winemaking in oak barrels. Crystalline golden yellow and radiant color with sparkling lights, animated by fine and regular bubbles. The olfactory impact of a wealth of harmonious expressions (dried fruits, fresh citrus fruits and white fruits) associated with finely buttery seductive notes. In the mouth is an explosion of flavors (toasted notes of buns with milk, toffee), conducive to the flourishing of great Champagne wines. Contains sulfites.