Weight | 1,5 kg |
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Barbeito Ribeiro Real Verdelho 20 Anos
196,19 €
Grapes trampled on foot in traditional presses and by continuous press. Stop fermentation by adding wine alcohol (96%). Golden color with greenish reflections. Aroma fragrant and exuberant, revealing complexity and elegance. End of intense mouth and great softness. Contains sulfites.
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Barbeito Sercial Old Reserva 10 Years Old
39,75 €
Barbeito Sercial Old Reserva 10 Years Old is a Madeira wine of exceptional quality, whose grapes are meticulously selected from the vineyards of Jardim da Serra and Ribeira da Janela. Through a careful process that includes continuous pressing of the grapes and interruption of fermentation with wine alcohol, this Sercial achieves a perfect balance between sugar and acidity.
Aged using the traditional Canteiro method for a period of 10 to 14 years in French oak casks, this wine is the result of a careful selection, benefiting from stable temperatures that contribute to its complexity and richness. Aged in barrels and bottled in its purest form, Barbeito Sercial Old Reserva 10 Years Old presents nuances of greenish gold and an aromatic range that includes dried fruits, pine, resin, wood and orange leaf, complemented by a mineral and salty mouthfeel, with fresh acidity and a dry, prolonged finish.
Recommended to be served between 11°C and 12°C, in a dry and airy place, this wine is filtered and does not require decanting, remaining in excellent condition for several months after opening. With its structure and freshness, it is perfect as an aperitif or to accompany a variety of dishes, from savory dishes and olives to onion soup, octopus salad, sautéed mushrooms with garlic, oysters and a selection of cheeses, promising to elevate any gastronomic experience.
Barbeito Sercial Vinha da Lage Harvest 2015
44,28 €
Barbeito Sercial Vinha da Lage Harvest 2015 is a unique expression of the vineyard located in Seixal, in the north of Madeira, where the proximity to the sea and constant salt spray give unique characteristics to the grapes. This wine is born from a careful process, where the grapes are crushed and pressed with stems, creating an exceptional must that, after fermentation, maintains a touch of sweetness, highlighting its complexity.
With a production limited to 1020 bottles, this Colheita 2015 is aged in 620 liter casks, in a warehouse with a wide temperature range that promotes slow evolution and incredible concentration in the wine. The initially reticent aroma opens up to reveal intriguing notes of curry, lavender, a vegetal sensation from the stem and a striking saline note. On the palate, vibrant acidity dominates, complemented by nuances of bitter almond, ripe citrus and dried vegetables, culminating in extremely pleasant bitter citrus finishes.
The Barbeito Sercial Vinha da Lage Colheita 2015 is, without a doubt, a distinct choice for lovers of wines with personality and history.
Blandy’s Malmsey 2007
105,85 €
Manual harvest, with qualitative selection, for several weeks according to the state of maturation. Bed system, in 650 L casks (little barrels) at room temperature until the month of bottling. Amber color with golden nuance, bright crystalline. Characteristic bouquet, with notes of jams and marmalade, crystallized fruits, walnut and hazelnut nuts. Very rich, soft, sweet, enveloping and simultaneously fresh with a long aftertaste of wood and dried fruit macerated in brandy.
Blandy’s Duke of Sussex Dry
10,39 €
Blandy's Duke of Sussex underwent fermentation in the absence of films with natural yeasts, at temperatures between 24ºC and 26ºC, in stainless steel vats with controlled temperature. After about 5 days, it was fortified with wine alcohol (96%), thus stopping fermentation when the desired sweetness level was reached. It was transferred to greenhouse tanks, where it was subjected to a cyclical heating and cooling process, with temperatures between 45ºC and 50ºC, for three months. Completed the stuffing, the wine matured in American oak casks for three years. Then it was filtered and clarified before being bottled. A light and delicate Madeira, with fresh and dried fruit aromas. As it is dry, it becomes an excellent aperitif wine. Contains sulfites.
H.M.Borges Verdelho 15 Anos
35,87 €
100% Verdelho, from Ribeira da Janela, from different years of harvest and with an average age of 15 years. Vinification of open spouts with fermentation and temperature control. Aging in 650 liter oak barrels. Amber color with golden nuance and orange reflections. Citrus aroma and intense and complex, ethereal wood bouquet, with iodized notes, dried fruits and spice. In the mouth it is medium-dry, with acidity and a well-structured body, with balanced sweetness and firm tannins. Notes of honey, toast, nuts and some spice. Contains sulfites.