Barbeito Rainwater Reserva Meio Seco

Discover the exclusive Barbeito Verdelho Vinha do Agostinho 2007, a tribute to the tradition and innovation of Madeira winemaking, following the philosophy of quality and exclusivity started by Mário Barbeito 75 years ago. This unique wine, of limited production, is the result of a meticulous choice, marking the return of the prestigious single-barrel Verdelho bottlings, after a few years of hiatus. Produced exclusively with grapes selected from the same vineyard as the previous harvests of 1996, 2000 and 2006, this 2007 perpetuates the excellence of the line.The vineyard, owned by Mr. Agostinho Andrade Júnior, is located on the north coast of the island, in São Vicente, establishing an ideal microclimate that contributes significantly to the vibrant acidity of the wine. The special relationship with Mr. Agostinho, since 1994, has reinforced the commitment to the authenticity and unique character of this Verdelho.Barbeito Verdelho Vinha do Agostinho 2007 stands out for its exceptional acidity, which balances the concentration developed through aging using the traditional canteiro method. This harvest is a testament to the ability to produce Madeira wines of exceptional quality and complexity, inviting an unforgettable sensory experience.

Barbeito Malvasia 40 Years Old Vinho do Reitor is a true expression of excellence and tradition, an oenological treasure produced from high quality Malvasia grapes, carefully selected in the São Jorge region. This distinctive wine is created using the traditional foot-treading method, followed by stopping fermentation with the addition of 96% wine alcohol, a technique that preserves its intensity and aromatic complexity.Ideally served at an ambient temperature of 14 to 16ºC, this wine reveals itself in all its splendor when decanted, remaining perfect for several months after opening. Its amber color heralds a bouquet of rich and multifaceted aromas, highlighting notes of old cedar, light iodine, dark chocolate, toasted nuts, dried plums, cinnamon, curry and cloves. On the palate, Barbeito Malvasia 40 Years offers a fusion of fresh and minty flavors, with an energetic and balanced acidity, culminating in a bittersweet finish with almost endless freshness. Ideal as a digestive, it pairs wonderfully with strong cheeses, promising to be the protagonist of unforgettable moments.

Grapes from several quality vineyards in the Estreito de Câmara de Lobos and São Vicente area. Grapes pressed in a pneumatic press. Interruption of fermentation through the addition of vinous alcohol (96%). This wine acquires its unique characteristics through the stewing process with a subsequent stage of 3 years in oak barrels before being blended and bottled. Light golden color. Notes of apricot jam, tropical fruit, honey and caramel. Elegant and smooth wine. Balanced finish between sweetness and freshness left by the acidity. Contains sulfites.