Tiago Cabaço Vinhas Velhas Magnum White
The summer was hot, but Estremoz kept the great thermal amplitudes that are so characteristic and that are essencial for the plant to achieve slow ripeness in order to obtain grapes with an exemplary balance between alcohol and acidity. If we add details such as the proximity of the cellar to the vineyards, the soft presses, the low fermentation temperatures and the rest in French oak barrels, it will be easy to see why we have been able to reprint this edition of Tiago Cabaço Vinhas Velhas. Intense and persuasive aroma. Structured yet elegant, fresh and mineral with a vigorous and vibrant finish. Contains Sulfites.
Tiago Cabaço Verdelho Magnum White
Tiago Cabaço Syrah Red
Fermentation in a mill with steps on foot and temperature control. Aging for 15 months in French oak barrels, half new and half of 2nd year. Huge in color and aroma, concentrated and seductive, floral and fruity. It stands out due to the refreshing freshness of the aftertaste and the soft, yet powerful tannins that brighten the exciting finish. Contains sulfites.
Tiago Cabaço Licoroso Alicante Bouschet Red
Blog by Tiago Cabaço White
Tiago Cabaço Alicante Bouschet Magnum Red
The harvest was performed manually for small capacity boxes. After destemming the grapes, they were trampled on foot in modern temperature-controlled stainless steel presses, followed by aging in French oak barrels and prolonged aging in the bottle. Fermentation steps on foot in stainless steel tanks with temperature control. Aged for 12 months in French oak barrels. Compact ruby color, fine but powerful tannins. Complex aroma where notes of ripe red fruits are mixed. Long and elegant finish. Contains Sulfites.
Quinta dos Távoras Reserva Red
Transport in boxes of 20 kg, destemming with crushing, pre-fermentative maceration for 24 hours, inoculation followed by fermentation in stainless steel tanks below 24ºC. Stage in French oak barrels where it remains for 8 months. Aroma concentrate, but without losing freshness and dry vegetable side well attractive. Present in the mouth and notes of sweet fruit. Contains Sulfites.
Quinta dos Távoras Reserva White
Palácio dos Távoras Vinhas Velhas Magnum Red
Palácio dos Távoras Grande Reserva Vinhas Velhas White
Transport in 20 kg boxes, destemming with crushing, pre-fermentation maceration for 48 hours, inoculation followed by fermentation in stainless steel vats below 24ºC. Aging in French oak barrels where it remains for 10 months. Good aromatic impact, with ripe white fruit and notes of wood, but forming a balanced whole. Serious and with good austerity. Good volume in the mouth and discreet but present acidity. Contains Sulfites.
Palácio dos Távoras Grande Reserva Vinhas Velhas Red
Palácio dos Távoras Gold Edition Red
Wine bright and lively, restrained and elegant on the nose with notes of gooseberry, wild scent and red cherry, where they combine with the earthy aromas and some trimmings of pencil and ink. It has a very subtle vegetable side that blends in perfectly with the notes of spice and light smoked. In the mouth is a wine that excels by the balance, the harmony and the harmony that it presents. The tannin is of an impressive finesse and texture and the body is bulky and rich.
Contains Sulfites.
