Nolet’s Dry Silver
Gin del Professore Crocodile
Colombo Nº7 Dry
A London Dry gin made according to a recipe of Sinhalese origin from the 1940s, Colombo no. 7 is distilled in England using copper stills with seven spices and botanists: four of them native to Sri Lanka. Cinnamon, curry leaf, ginger root and coriander seed are combined with juniper, licorice and angelica berries, providing an exotic gin without subtracting the London Dry style.
Gin del Professore À La Madame
Gin del Professore Monsieur
Combining 16 plants are infused, which undergoes distilled juniper. It comes with a totally dark figure not allowed to see inside. Once served, its bright yellow character suggests the strength of its juniper and lavender aromas notes. Its flavors are not made to wait after the first latent swallow leaving a perfect harmony of rose and chamomile flavors.
Mombasa Club Colonel’s Reserve
AZOR Dry
AZOR Premium
Hendrick’s Neptunia
Immerse yourself in the sea breeze and deep mysteries of the ocean with Hendrick's Neptunia, a bold expression of gin that captures the magnificent essence of the coast. Inspired by Lesley Gracie's desire to translate the sensory delights of the coast into gin, Neptunia is a limited edition that evokes the magic of the sea.
This first maritime foray from Hendrick's combines vibrant notes of coastal flora with the brand's distinctive signature cucumber and rose, resulting in a surprisingly smooth, smooth citrus finish. Hendrick's Neptunia is an ode to maritime adventure, perfect for revitalizing classic gin cocktails.
Neptunia stands out as an ideal base for cocktails, from a flavor-packed Gin & Tonic to an intriguing Margarita Curioso, offering new depths to Gin Gimlet. Embark on this journey with Hendrick's Neptunia. Go on an adventure with Hendrick's Neptunia, the gin that brings the spirit of the sea to you.
Aberlour 14 Anos Double Cask
Lagavulin 10 Anos
The Famous Grouse Wine Cask
Bushmills 10 Anos Causeway
Laphroaig The 1815 Legacy
Laphroaig The 1815 Legacy Edition was created by Distillery Manager John Campbell in honor of the Laphroaig team members who have been producing the much loved whiskey in Islay over the years. This expression features whiskey aged in first-fill bourbon barrels and new European oak barrels. Aromas of apricot spiced with cinnamon, marmalade, heavy layers of toasted peat. Brown sugar and caramel flavor, a touch of raisin. Robust peat endnotes that last.
Glencadam Origin 1825
The Glencadam distillery opened in 1825 and has since changed little. A very special collection of barrels was chosen for the Origin 1825 edition. The final selection consisted of a unique marriage of whiskey ripened into first-class American oak bourbon barrels with "finished" whiskey at the finest ends of Spanish Sherry Oloroso. It has a warm gold color, with malted barley aroma creamy and floral with notes of vanilla that welcome the arrival of mixed summer fruits. In the mouth stands out the flavor of bananas, pineapple and pears End of floral mouth with sweetness of pear drop.
Paul John Edited
Paul John Classic
Cutty Stark Storm
The Singleton 12 Anos + Copo
Singleton 12 Years, from Dufftown Distillers, Spyside, features honey color, a deep gold. In flavor, sweet and mellow fruits, vanilla and caramel sweetness with festive spices. It is smooth, fresh and clean, fruity, sweet and very tasty, with notes of licorice and spices. The ending is long and unfinished, full of sweetness, an amazing pleasure!
Artist Collective Ardmore 9 Anos 2009
A 2009 Ardmore single malt from French indie bottler La Maison du Whisky, matured in an ex-bourbon cask for nine years before being bottled as part of its Artist Collective series. Aromas of floral peat, violets, dandelions, daisies, candied lemons, barley, camphor and honey fill the nose. The palate offers notes of coconut milk, hay, mint, soft smoke, peach, pear, sea salt and samphire that linger in the finish.