Courvoisier XO Ultimate
Dark amber color, aromas of leather, dried fruits and a touch of violet. A rich, mature composition, a long-lasting, sweet, fruity finish, topped with honey and nuts. The blend of Grande Champagne and virgin Borderies grapes initially aged in French oak barrels matures over refill and then ends in old tubs.
Saint Vivant XO
Saint Vivant VSOP
Gautier Eden
Dalva Old Vines Spirit
Avô Old Vines Spirit
Ysabel Regina
Nikka Yoichi Single Malt
Yoichi Single Malt shows the characteristics of Nikka's first distillery built in 1934. Founder Masataka Taketsuru chose Yoichi in Hokkaido because of similar environmental conditions to Scotland, where he learned how to make whiskey. It is described as strong and bold. Pleasant notes of mortar and smoke originating from the traditional charcoal distillation, as well as a salty suggestion that the sea breeze provides during the aging process.
The Glenrothes Maker’s Cut
Very aromatic in the modern style of seasoned sherry barrels. Red berries, roasted banana, notes of sawdust and vanilla. Some candied orange peels and raisins and light leather notes. In the mouth, a good dose of sherry, raisins and oranges. Many toasted wood spices too: pepper, ginger, nutmeg, slightly oppressive, perhaps including a slightly bitter touch. Roasted nuts and notes of gingerbread. Medium finish, hot spices, but also cocoa and more fruity notes now.
Nomad Small Batch
Greign 20 Anos
A deliciously creamy single-grain Scotch whiskey, matured for 20 years before bottling. Two decades have given this one plenty of time for its flavor profile to develop all those flavorful grainy notes, so expect notes of caramel, honey and cooked fruit. Aromas of orange peel, caramelized nuts, slightly chocolatey, dry oak heat. Palate with notes of icing sugar, anise, honeycomb, baked apple. Aftertaste with a soft touch of oak and lasting caramel.
Hatozaki Blended
It has a delicate roundness with a rich backbone of malt whiskey, offering cereal notes and a smooth sweetness. Aged for up to 12 years and created through a two-stage blending process, it is never colored or filtered without refrigeration. Unique, delicate and floral. It offers a balanced mouthfeel, with an aromatic palate and floral notes. The style is elegant and light, bringing out significant depth from the malted barley.
