Quinta das Camélias Garrafeira Red
It has a deep grenada color, a very complex and improved aroma, revealing notes of plum and ripe blackberry with light raisins, dried fruits and fine spices of cinnamon and cloves married to soft balsamic notes. It is demonstrated with well designed volume, very balanced and harmonious, with silky and firm tannins. Reveals high fineness and exquisite bouquet with long persistence. It should be consumed on 16th-18th to accompany dishes of red meats and strong cheeses.
Contains Sulfites.
Quinta das Camélias Touriga Nacional Red
Wine grená color, with expression of brillant purple nuances. It presents hih fineness of violet and bergamot notes allied to expressions of plum with soft balsamic raits. It is a very elegant and exquisite wine highlighting the authenticity of the grape variety. It is velvety and intense, great, with the presence of rich and silky tannins. With a complex and harmonious structure, it reveals a unique minerality combined with a long finish. Ideal to accompany dishes of red meats and strong cheeses. Contains Sulfites.
Cabeço do Mocho Grande Escolha Red
Cabeço de Mocho Great Selection is the result of the excellent combination of the Alfrocheiro, Jaen, Tinta Roriz and Touriga Nacional varieties, produced and vinified at Quinta das Camélias. Features a deep ruby color with red nuances. The aroma is very complex and delicate, showing mature notes of cherry and black aroma, harmonized with expressions of fresh vanilla and a slight nuance to cloves. In the mouth it is a full and round, well muscled with the presence of educated tannins. Demonstrates finesse, exquisite bouquet and a long persistence. Should be served at 16-18ºC, accompanied with dishes of red meats and strong cheeses. Fermentation with controlled temperature up to 28ºC for 8 days. Stage 6 months in French oak and American toast medium. Contains Sulfites.
