Scotland

Discover The Deacon, a tribute to master craftsmen from all walks of life, celebrating excellence and craftsmanship in the world of Scotch whisky. The name evokes the Scottish master craftsman, symbolizing the dexterity and skill of the distillers who created this exceptional blend, defying the conventions of traditional whiskey. The Deacon masterfully combines smoked malts from Speyside and Islay, resulting in a complex, rich and deeply smoky flavor profile. This balance between the smoky peat of Islay and the campfire-like character of continental malts reveals itself in an aromatic experience of charred orange and malted biscuits, followed by juicy orange flavors, delicate spices and vibrant peat. The finish is sweet and smoky, long and smooth. Bottled in a unique ornamental design, The Deacon stands out for both its flavor and appearance. Perfect for whiskey lovers looking for something out of the ordinary, this blend is a true work of liquid art that promises a rich and memorable tasting experience.

Islay's heroic single malt reveals an intense fusion of wood smoke and peat, transitioning to honeyed sweetness, interspersed with nuances of salt, seaweed and spices. Smokehead Original is a towering and invigorating whiskey experience that stands out with distinction.

2019 version of Talisker Distillery's coveted Distillers Edition - matured in ex-Amoroso sherry casks. Aromas of sweet raisins and spicy heather. Clearly peaty flavor and again heather - oak and white pepper - then an oily sweetness with hints of ripe, juicy fruit. End of mouth with intense notes of cocoa, fresh vanilla and earthy peat - above all, a slight sweetness.

Maturation in Port wine barrels, sweet and quite soft in the mouth. Powerful and spicy.

The second release in the annual limited series continues to draw inspiration from our deeply rooted connection to the natural world. Each launch of the collection reveals different packaging that incorporates organic by-products and gives them a new life. It has a cream color, with aromas of tiramisu, cappuccino, gingerbread, raisins, almonds, sweet oak, vanilla. Flavor of dark chocolate, raisins, tiramisu, blackberry, vanilla, Brazil nuts, sweet oak. Aftertaste with long, dark roasted coffee, balanced and sweet.

The Macallan M features one of the darkest colors ever produced by the brand and is entirely natural. It presents a delicate palate of dates, figs, ginger, nutmeg, roasted apple, fine pastries and aniseed. Punctuates with old wood, fresh tobacco and light notes of dried fruit. On the palate, notes of ginger and nutmeg emerge that intertwine with dates, roasted apple, orange essential oil and dark chocolate, giving way to sweet vanilla and rich wood until aromas of spices and coconut return. The finish is rich, warm with woody spices, ginger and raisins.

Deep amber color, aromas of oak, spices, roasted nuts, sweets, pies, fruits, aniseed, cedar notes. Flexible and balanced flavor.

Glenfarclas 8 years old has a bright amber color, on the nose it contains notes of sweet fig jam. The palate is powerful and sweet, with hints of meat, oak and earth. Powerful but youthful finish.

Very aromatic in the modern style of seasoned sherry barrels. Red berries, roasted banana, notes of sawdust and vanilla. Some candied orange peels and raisins and light leather notes. In the mouth, a good dose of sherry, raisins and oranges. Many toasted wood spices too: pepper, ginger, nutmeg, slightly oppressive, perhaps including a slightly bitter touch. Roasted nuts and notes of gingerbread. Medium finish, hot spices, but also cocoa and more fruity notes now.

Launched in 1953, "Royal Salute" stands for "Royal Health". Characterized by the excellent blend of malt whiskeys, where each was aged separately for at least 21 years in oak barrels. It stands out because it is quite full and slightly soft.

For a quarter of a century, casks of this rare expression of Old Pulteney Single Malt Scotch Whisky breathed the invigorating sea air of the Caithness coast. Sheltered from a fast-changing world by the darkened calm of a distillery warehouse, the spirit mellowed at its own steady pace, echoing the reassuring rhythm of its hometown port. Aged firstly in American oak, its spicy sweetness was later granted depth and colour by casks of Spanish oak. Elegant and charismatic, this wonderful whisky embodies both Wick’s spirit of endurance and Pulteney Distillery’s devotion to its craft.

The Macallan Rare Cask features two of Macallan's greatest and most striking qualities - oak barrels seasoned with sherry and natural color. Ruby red color with soft notes of opulent vanilla and raisins give way to a sweet apple, lemon and orange set. All balanced by a spicy quartet of ginger root, cinnamon, nutmeg, and clove. This spicy foursome is unshakable. The oak resonates, timeless, polished and rich. Vanilla and chocolate lead the finish along with a slight citrus touch.