Seedlip Spice 94 Non-Alcoholic
A complex blend of allspice berries and cardamom distillates with two rinds and a bright citrus finish. Seedlip Spice 94 is aromatic, with warm spice notes, citrussy top notes of lemon and grapefruit peel, and a long, bitter finish from the highest quality barks (oak and cascarilla). No alcohol, sugar and sweetener no artificial flavors. Water, distillates and natural botanical extracts (allspice berries, cardamom, grapefruit).
Seedlip Garden 108 Non-Alcoholic
A floral blend of Peas & Hay and traditional garden weed distills in celebration of the English countryside. The fresh, floral Seedlip Garden 108 captures the essence of the English countryside. Sophisticated notes of Peas & Hay and a complex herbal base of Mint, Rosemary and Thyme. No alcohol, no sugar and no artificial sweetener.
Seedlip Grove 42 Non-Alcoholic
A citrusy, complex blend of three types of orange, uplifting spice distillates. Top notes of orange and mandarin peel and core notes, with juicy blood orange undertones, open up to a robust, grassy character. Clean, fresh notes of ginger and lemongrass with a dry finish of subtle pepper thorn. No alcohol, sugar and sweetener no artificial flavors. Water, Natural and Extracted Botanical Distillates.
Whitley Neill Rhubarb e Ginger
Rhubarb essence adds a tart, crunchy edge to our smooth gin base, while ginger extract warms the palate for a full-bodied finish. Johnny Neill's gin evokes childhood memories of visiting his grandparents on their farm, taking a firm Whitley family favorite in rhubarb and giving it a warm twist with the addition of fresh ginger.
Whitley Neill Distiller´s Cut
This gin represents a very classic London Dry expression, with a focus on a dry orange peel and citrus. The profile is rounded off with the earthy spice and bittersweet balance taking center stage. Smooth and rounded aroma. Still present the juniper, now followed by the bitter sweet taste of candied orange. A subtle underlying floral note brightens the nose. Strong flavor notes of candied orange, a touch of white pepper and a solid juniper backbone. Apparently a little sweeter and smoother than the original. A pleasant oily texture refreshes the mouth. The orange persists until the end. The juniper is still present and complements the citrus. A little earthy and woody.
Egg Royale Chocolate Cream
Opihr Far East Edition Szechuan Pepper
The unmistakable taste of Opihr Spiced Gin enhanced by the warm flavors of Szechuan pepper and smoky notes of ajwain, combined for an authentically unique flavor combination. As we look to the Far East and the beginnings of the Spice Route, one of the region's key flavor profiles is 'heat and spice'. A naturally perfect fit for Opihr gin, it pushes the boundaries of spiced gin even further and adds an authentic element only found in Asian cuisine. The Far East Edition is inspired by the use of unique, fragrant, mouth-numbing Szechuan peppers (the seed husks of Chinese ash trees), traditionally used in staple dishes such as hot pots and the main ingredient in five spices. An unmistakably bold London Dry gin, intense and richly spiced with flavors from the Far East - the smoky notes of Szechuan Pepper provide a lingering heat which, together with invigorating spices, creates an exceptional flavor combination.
Opihr European Edition Aromatic Bitters
The unmistakable taste of Ophir Spiced Gin, perfectly balanced with noticeable bitter notes of cascarilla bark and fragrant myrrh to create a truly unique and aromatic flavor profile. Inspired by more than 500 years of Venice's spice trade history and the Italian love affair with cascarilla bark, used to create highly aromatic tonics, bitters and vermouths. This is a bold, spiced London Dry gin with balanced bitter notes and pairs perfectly with sweet vermouth and Campari to create a spiced kick in a classic Negroni cocktail.
Opihr Arabian Edition Black Lemon
The unmistakable taste of Opihr Spiced Gin heightened through the marriage of citrus fruits and spices, with powerful bursts of black lemons, intensified by the rich citrus flavor of timut peppers. This is an intense, spice-rich citrus gin with concentrated notes of lemon. Inspired by the Iranian love of black lemons, or 'loomi' (actually sun-dried lemons), which add a tangy, earthy flavor unique to Middle Eastern chutneys and stews. Black lemons play a central role in Persian cuisine, thanks to their sweet citrus flavor and lack of bitterness that other lemons bring – due to the drying process similar to sun-dried tomatoes – and gives lemons their curious color. The powerful bursts of black lemons are further intensified by the tangy citrus flavors of Timut peppers, making Arabian Edition a carefully crafted and perfectly balanced London Dry gin, elevated through the marriage of citrus and spice.
Nyetimber Classic Cuvée
Wine of structure and complexity through the precise process of 'assemblage' or blending. The classic cuvée is produced by the traditional method - a sparkling winemaking process characterized by the use of secondary fermentation in the bottle and is aged in the bottle for at least three years before release. Lovely pale gold and gentle, fine bubbles, toasty, spicy and complex aromas showing wonderful development after more than three years on lees in our cellar. The palate supports these complex, very fine and elegant aromas with a great combination of intensity, delicacy and persistence.
