Yamazakura Asaka Single Malt
Discover the Yamazakura Asaka Single Malt, a unique expression from the small Asaka distillery, located near Koriyama in Fukushima prefecture. Established in 2016, the distillery began its journey to create unique and refined Japanese whiskies. This single malt is distilled twice in a traditional Pot Still from malted barley, enhancing the distinctive flavors of the Asaka distillery.
After distillation, the whisky is aged for 3 years in bourbon casks, adding complexity and depth to its flavor profile. Unchill-filtered, it retains all its authenticity and natural texture, offering a pure, intense tasting experience. This limited edition has been specially produced in small quantities from a careful selection of 10 Bourbon casks, resulting in just 3,000 bottles.
On the nose, it reveals a complex, delicate aroma with nuances of plum, wildflower honey, and bourbon vanilla. On the palate, it displays a velvety, gourmand texture, with pronounced notes of orange marmalade, vanilla, and French toast. Flavors blend subtly, creating a complex, balanced palette. The finish is smooth and lingering, leaving rich, slightly spicy cereal notes and hints of candied fruit on the palate, a warm conclusion that prolongs the tasting pleasure.
Bushmills 30 Years
Bushmills 30 Year Old Single Malt Whiskey is triple distilled from 100% malted barley and matured in Oloroso sherry casks and bourbon casks for 14 years before being finished for 16 years in first fill Pedro Ximénez casks. Gold color, dark and rich. Rich, inviting aromas of sweet raisins, figs, plums and dates intertwined with molasses caramel, soft cloves and sweet spices enchanted the senses. Exquisite, velvety and smooth mouthfeel. Sweet notes of dates, raisins and figs followed by praline and orange peel before evolving into vanilla and warm pastry notes. A truly delicious experience for the palate. Long and complex finish that recalls the incredible number of years this whiskey spent gaining its individual character. Sweet notes of dried fruits and toffee remain persistent. The elegance and refinement of this exquisite single malt are attractive and demand a second sip.
Bushmills 25 Years
Bushmills 25 Year Old Single Malt Whiskey is triple distilled from 100% malted barley and matured in Oloroso sherry butts and bourbon casks for four to six years before being finished for 21 years in first fill ruby port tubes . Red gold color, rich and complex aroma. Intense aromas of ripe dark fruit mixed with honey and soft toasted wood offer the first glimpse of this well-rounded whiskey's age. Sweet almond tones followed by caramelized cherries, plums and blackberries delight the taste buds before evolving into rich dark chocolate mixed with sweet spices and finishing with honey and plums – simply luxurious. The remarkable, ever-present warm oak, Port sweetness and gentle spice continue to blossom long after the last drop has slipped, inviting you to taste this exquisite single malt again and again.
N.º 209 Sauvignon Blanc Barrel Reserve
Gin Nº209 Sauvignon Blanc Barrel Reserve Gin comes to the palate with pleasure precisely because of the notes resulting from aging in barrels of Sauvignon Blanc. It also releases sweet and citric notes followed by more floral notes. On the nose it is spicy and citrusy. It stands out for its uniqueness and its unmistakable aromas, which make it perfect for drinking neat as well.
N.º 209 Chardonnay Barrel Reserve
N.º 209 5XD
Glann Ar Mor Single Malt Bourbon Barrel
Citadelle No Mistake Old Tom
No Mistake was one of many nicknames given to gin, as noted by Charles Dickens. When it came time to think of a name for our new Old Tom Gin, “No Mistake” was a no-brainer. As an Old Tom gin in the 19th century would have been stored in wooden barrels, Citadelle No Mistake Old Tom uses the aged Citadelle Réserve as a base and then adds an aged Caribbean sugar syrup. Fresh and powerful, it starts with juniper, orange peel and cardamom. Then, more floral with jasmine and honeysuckle, vegetable with fennel and coffee notes. Full and elegant palate with bittersweet profile with candied lemon peel, genepi, aniseed and almonds. Then follow spicy notes of nutmeg, cinnamon and cubeb pepper.
Kornog Single Malt
Teeling 30 Anos Single Malt
The Teeling Whiskey Company is proud to introduce this special release of some of the oldest Irish Single Malt in the world. Matured initially in Bourbon casks before being given an additional maturation in ex-Sauternes wine barrels, imparting a distinctly unique flavour. Limited to 4,000 bottles per batch and bottled at 46% with no chill filtration completing a whiskey of true character. Limited to 4,000 bottles per batch and bottled at 46% with no chill filtration completing a whiskey of true character.
Teeling Blackpitts Peated Single Malt
What makes Teeling Blackpitts so unique is the triple distillation process, which reduces some of the medicinal character you would get from a traditional Scottish Peated Single Malt and allows the more barbeque smoke characteristic to shine. This is then combined with signature Teeling innovative cask maturation using both ex-bourbon and ex-Sauternes white wine casks. Which is bottled at 46% with no chill filtration to produce a truly different and unique expression of Teeling and Irish Whiskey . The inspiration for the use of these casks came from a previous bottling of Teeling 24-Year-Old Single Malt which was honoured as the “World’s Best Single Malt” in 2019 at the World Whiskies Awards.
Teeling Single Grain
A wholly unique style within Irish Whiskey, pushing the boundaries of convention, at the intersect of where old meets new.
Teeling Single Grain Irish Whiskey is crafted using an unconventional mash bill consisting of 95% corn and 5% malted barley that has been triple distilled and matured exclusively in French oak Ex-Cabernet Sauvignon red wine casks from California. Producing a truly unique Irish Whiskey.
Teeling Single Malt
Through innovative cask maturation and finishing techniques, we have crafted a unique, award-winning Teeling Irish Single Malt Whiskey full of flavour.
Made with Irish Whiskeys distilled from 100% malted barley, matured and finished in casks that impart the influence of five wine casks (Sherry, Port, Madeira, White Burgundy, Cabernet Sauvignon). This Irish Single Malt Whiskey delivers a unique fruit-forward flavour profile that is complex, yet balanced and has often been described as “a symphony” of flavour.
Teeling Small Batch
Our Teeling Small Batch Irish Whiskey is the flagship of our award winning Irish Whiskey range. It is a celebration of our spirit of innovation here at Teeling Whiskey, with each step of the process imparting a distinct character unique to us. Hand selected casks of grain and malt whiskey are initially fully aged in ex-bourbon barrels, then married together in Central American rum casks for up to 12 months for a unique, dried fruit profile.
Teeling Sommelier Selection Douro Old Vines
Teeling Sommelier Selection includes variants of Small Batch Irish Whiskey in which high quality wine barrels are used for secondary aging instead of rum. After barrels of French and Italian wines, the 5th release will see for the first time maturation in barrels of red wine from the Portuguese Douro Valley, whose wine was pressed from the harvest of vines over 25 years old. These casks enrich the light, fruity-floral whiskey with hints of dark fruit and spice. Aromas of ripe plums and currants accompanied by dates and spicy notes. Intense palate, but well balanced with black pepper and tannins alongside sour cherry and rich dark fruit flavors. Medium and fruity-spicy finish with dry tannins and warm spices.
Dewar’s 32 Years
Siete Misterios Espadin
Dewar’s 21 Years
Old Pulteney 25 Anos
For a quarter of a century, casks of this rare expression of Old Pulteney Single Malt Scotch Whisky breathed the invigorating sea air of the Caithness coast. Sheltered from a fast-changing world by the darkened calm of a distillery warehouse, the spirit mellowed at its own steady pace, echoing the reassuring rhythm of its hometown port. Aged firstly in American oak, its spicy sweetness was later granted depth and colour by casks of Spanish oak. Elegant and charismatic, this wonderful whisky embodies both Wick’s spirit of endurance and Pulteney Distillery’s devotion to its craft.
Old Pulteney Vintage 2006 1L
Created from a selected small batch of hand-selected casks at the Pulteney Distillery, this elegant Vintage single malt captures and celebrates a moment in Old Pulteney's history. Polished copper color, elegant and energetic aroma with an intense sweetness of melted caramel and refreshing and spicy tones. This is followed by creamy vanilla and oily lemon, refined by a fragrant and fresh note of the sea air. Firm and intense. Flavors of honey and crème brûlée are contrasted by crunchy notes of citrus, coconut and green apples. Complexity builds on the palate and culminates in a spicy, effervescent finish of caramel and freshly ground spices.
Glendronach Port Wood Finish
Delicious waves of Victoria plum, blackberry and strawberry jam with top notes of cherry blossom and honeysuckle, on a base of sandalwood and ginger. Layers and layers of rich fruit. Roasted blackberry and apple crumble with freshly baked gingerbread, developing into a base note of roasted orange and black cherry. Savor orange peel, sultana and cherry cake that linger in the richly fruity finish
Edradour Old Unchillfiltered 12 Anos
Edradour Old Unchillfiltered 10 Anos
São Domingos Velha Essência
It features elegant and accented amber color, with golden highlights and unique bouquet. Luscious fruity and floral aromas, with notes of spices, plum, vanilla and nuts, combined with the satiny texture, warm and opulent. In the mouth reveals complexity and a lot of character, highlighting the notes of good wood. It is very soft, has a long finish and enhances a noble palate of extreme elegance and refinement. Serve in a balloon cup at 20ºC after the meal as a digestive. Contains sulfites.
Johnnie Walker Blue Label Ghost and Rare
Ballechin 10 Anos
This is the core expression of 10 year old Ballechin single malt Scotch whisky, which is heavily peated whisky from Edradour. It has been named for the silent Ballechin distillery near the Edradour distillery. Releases under the Ballechin name from Edradour were previously presented as part of The Discovery Series, many of which were matured in different types of casks, including Sherry, bourbon and a selection of wine casks. This 10 year old expression, however, comes from a combination of ex-Oloroso Sherry and ex-bourbon casks.
The Botanist Islay Dry
The Botanist é um gin realmente incomum. É feito em pequenos lotes de botânicos da ilha de Islay e produzido por uma das destilarias mais famosas, especialmente na produção de Malt Whisky, a Bruichladdich. É o único gin feito na ilha e é caracterizado pelos aroma diferente, obtido através dos 22 botânicos escolhidos localmente e apanhados à mão. São estes botânicos que inspiram seu nome. Os Botânicos são lentamente destilados num alambique - com o simpático nome de "Ugly Betty" - um dos últimos alambiques que ainda existem que permitem três secções diferentes de destilação. A destilação leva cerca de 17 horas, quatro vezes mais do que a média de destilação de um whisky. O gin é destilado após a maceração noturna dos nove botânicos base - que inclui sementes, baga de zimbro, várias cascas de frutos e raízes, e depois "purificados" com a utilização da água da nascente de Islay. Este vapor obtido desta infusão a partir da destilação do álcool, passa através da cesta contendo os 22 botânicos. É esta destilação que dá o gin Botanist o seu sabor característico, permitindo que os mais delicados aromas se incorporem no gin. O sabor do Gin Botanist é influenciada exclusivamente pelos botânicos usados - sem essências, óleos e ou aromas são adicionados. Geralmente o gin tónico The Botanist é feito com uma folha de menta e uma casca de limão.
Old Raj 46% Dry
Glenmorangie 12 Anos The Nectar D’Or
Nectar D'Or is one of the most intriguing malts in the Glenmorangie line. Not cold filtered, preserving the original flavors, and with an additional aging in Sauternes wine barrels, which gives it an exceptional range of aromas and flavors. Recognized as one of the most complex and fascinating single malt whiskeys in the world. Golden color, with aromas of apple, peach, orange, mandarin, kiwi, loquat and citrus. Creamy and complex palate. Prolonged, complex and sweet finish, predominating flavors of citrus and tropical fruits.
Nº 3 London Dry
Craigellachie 13 Anos
Fresh, youthful aroma of apples, tropical fruits and citrus fruits, soft vanilla with a hint of spice and a touch of smoke. The taste is sweet and fresh, with notes of barley malt, apples and mandarin. It becomes more spicy for the notes of cinnamon, tobacco and oak. With smoky tones that become lighter. Exceptionally long finish with fresh citrus notes and a pleasant and very light bitter tone.
Bushmills 10 Anos Causeway
Paul John Edited
Amrut Indian Single Malt
Omar Bourbon Cask
Nantou distillery in Taïwan offers a Single Malt entirely aged in old bourbon casks. A real scottish know how, Omar means "amber" in gaelic. It mixes the old world heritage with Taïwan's exoticism, for an honorable result, rewarded many times in international spirits competitions. Omar offers impressive white flower flavors, vanilla, honey and cedar, on a voluptuous texture seasonned with citruses and madarin.
