Weight | 2 kg |
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Bushmills 10 Anos Sherry Cask
52,84 €
The Old Bushmills distillery has created this 10-year-old single malt whiskey golden in color, with rich fragrant aromas, nutty, vanilla, honey and hints of Spanish oak. Aged for a minimum of 10 years in barrels of bourbon and sherry. A long dry fruit finish with hints of apple tart and sweet wood. A luxurious flavor experience with a complex character of raisin and nut sherry, along with the honey and vanilla malt of Bushmills single malt.
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The Glencadam distillery opened in 1825 and has since changed little. A very special collection of barrels was chosen for the Origin 1825 edition. The final selection consisted of a unique marriage of whiskey ripened into first-class American oak bourbon barrels with "finished" whiskey at the finest ends of Spanish Sherry Oloroso. It has a warm gold color, with malted barley aroma creamy and floral with notes of vanilla that welcome the arrival of mixed summer fruits. In the mouth stands out the flavor of bananas, pineapple and pears End of floral mouth with sweetness of pear drop.
James Martin’s 32 Anos
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Limited edition made by a selection of exceptional aged whiskeys, James Martin's 32 Years Old has all the complete and rounded flavors for which James Martin's whiskey is still known. These generous flavors were further enriched by 32 years of barrel. With aromas of creamy caramel and notes of Marsala wine, interwoven with flavors of dates, mild spices, citrus and sugar-coated almonds, James Martin's legacy lives on in this exquisite whiskey. It presents a deep amber color with tawny highlights, aroma is full and rounded, with many creamy toffees, yellow sugar, notes of Marsala wine, a hint of salted pork, delicate oranges and tangerines, and a minimal mineral touch, rough and slightly sulfurous. With a splash of water, there is an explosion of floral notes, such as fresh cloves and then a little salty dough. In the flavor there is a charming, soft, sweet and calming sensation on the palate that immediately leads to a memory of caramel pudding - molasses, dates, brown sugar and the mildest of spices, such as nutmeg and cinnamon. There is a permanent critical note, like orange oil, with some sugar-coated almonds. Long finish, oak and sweet, with the slightest hint of anise.