Showing 81–100 of 105 results

Abuelo Añejo 12 Anos

47,29 
A dark 12-year-old rum that has aged in whiskey barrels, which adds a distinctive sweet vanilla. Launched in 2009, it is elegant, slightly smoky and rich.

Abuelo Añejo 7 Anos

32,89 
Abuelo Añejo 7 year old rum is produced from the fermentation of cane melon, aged 7 years in small white oak barrels.

Zacapa Centenario XO

163,81 
Produced in Guatemala, Rum Zacapa is a blend of distilled runs, aged between 6 and 25 years, in the Solera system, which consists of barrels that previously contained bourbon, delicate shavings, fine wines Pedro Ximenez and Cognac. It features a perfectly balanced combination of sweetness, spices and fruits, being a delight for a "connoisseur" and the ultimate expression of Master Blender art. It shows a light brownish color with greenish highlights. A very open nose, with a wealth of aromas evolving in a great balance of notes of roasted oak, burnt caramel, walnuts, marzipan and orange peel, with a delicate floral note. On the palate it has a wonderfully complete and satisfying balance of sweetness, fruit and spice; long, smooth and sweet, with a bouquet of flavors of dark chocolate, cherry, dried fruit (sultanas), oak, cloves, vanilla and cinnamon.

Zacapa 23 anos

70,59 
Rum Zacapa features a dark mahogany color with a nose full of apricots, citrus fruits, cacao, vanilla and bourbon; dense, with wonderful complexities of aroma and flavor. Great intensity on the nose, with sweet notes of wood. Sweet fruity flavor, vanilla, almonds, chocolate, toasted wood and delicate spice suggestions. Dense and exceptionally balanced, with a very long flavor. Attractive and suggestive ending; elegant and noble.

Captain Morgan White

16,69 
Captain Morgan's Rum is made with ancient traditions laid out on the property of Jamaican Captain Henry Morgan's. Their rum and their skills continue to influence the rum distilleries in the West Indies, where only the finest ingredients are used. Rum is aged for several years in American oak barrels. These barrels ensure that gently the rum matures and ensures a smoother final taste.

William Hinton 9 meses

20,09 
Envelhecido durante 9 meses em cascos de carvalho francês. Excellent para cocktails. However, it does not mean that you are not a member of the group, but that you have a good idea. Boca é suave on boca, com notas a madeira.

William Hinton 3 Anos

22,99 
The Natural Wood Rum differs from the other products of the same category by the intensity and complexity of the aroma, being that at the olfactory level they are less neutral than their peers. It is distinguished by typical tropicality, freshness, minerality and persistence. Rum of Aged Wood is distinguished by its high potential for evolution, resulting in a unique and unique style. Full bodied and with an acidic freshness conferred by the terroir of the region, it presents a wide panoply of aromas and flavors specific to the Rum of Madeira IGP that acquires with the oxidative aging. It is distinguished by the full-bodied structure, aromatic complexity, delicacy and taste elegance and high persistence.

Bacardi 8 anos

29,78 
Rum Bacardi 8 Years is originally a private drink from the Bacardi family, it is the most sophisticated and complex rum from the Bacardi family. It is aged for 8 years in carefully selected small oak casks, matured into the most exquisite and smooth rum in the world. Bacardi 8 Years of amber, is extraordinarily aromatic with the aroma of apricot, vanilla and nutmeg.

Captain Morgan Spiced Gold

15,72 
Soft and stocky, Captain Morgan Spiced Gold has a distinct richness and amber blend color of the aged dark formula rum. Its smooth character comes from the aging of the rum in the white oak barrels.

Bacardi Añejo 4 Anos

23,99 
A four-year-old golden rum that's inspired by Bacardi founder Don Facundo's original recipe. Anejo Cuatro is a vibrant spirit with notes of honey, vanilla and oak spices, as well as a smooth palate that's rounded out by the inclusion of some five- and six-year-old rums.

Santa Teresa Gran Reserva

25,97 
Rum Santa Teresa is proud of Venezuela. Bright and luminous in golden color, with a fruity and ripe aroma with fiery notes, it is soft, light in body, but at the same time with a firm and tense taste. It is a perfect rum to prepare Cubalibre and mix with fruit juices.  

Plantation 3 Stars

17,93 
Plantation 3 Star Rum is a blend of rums from the '3 Stars of the Caribbean'(Jamaica, Barbados and Trinidad). These rums have been expertly blended by the the Cognac Ferrand Cellar Master.

Plantation XO 20th Anniversary

55,93 
With a blend of Plantation's oldest reserves, this rum is something else. The selected Runs aged and from the Caribbean are later meticulously mixed by the master distiller at the Château de Bonbonnet. Then it is matured in small French oak barrels for another 12 to 18 months. The double aging gives the rum an incomparably round and creamy taste. With the color of old mahogany, the Plantation XO reveals a nose with exotic notes of vanilla, oak and roasted coconut, enhanced by more complex cocoa, orange candied aromas and cigar box aromas.

Plantation 5 Anos

27,43 
A beautiful mix of rum from Barbados, with five years in barrels of bourbon in the Caribbean, and then refined in old French oak casks of the Château de Bonbonnet. The nose is juicy, typical Barbados style; and reveals notes of roasted coconut, fudge and vanilla. 5 year old plantation can be enjoyed alone, with ice or in cocktails.

Plantation Original Dark

17,90 
With a new recipe, this is a blend of rums from Barbados and Jamaica – designed to be more approachable and suitable for use in cocktails.

El Ron Prohibido Silver

22,89 
El Ron Prohibido Silver has aromas of rose, anise, apple, raisins, plum, mint, vanilla, olive and some citrus notes, especially orange. Its taste is the perfect balance between the bitterness of lemon and the sweetness of sugar cane. Smooth finish with nuances of mint, nuts and lemon.

Angostura Cask Collection nº1

78,13 
Mix of aged rum that aged in French oak.

El Ron Prohibido 12 Anos

28,47 
El Ron Prohibido, is a Mexican rum aged in a 12-year solera system. Matured in barrels used to store and age sweet grape wines, this is a sweet rum with bitter notes.

Conde Cuba 3 Anos

23,94 
Made with cane sugar from the province of Las Tunas, this rum is aged for 3 years.