Showing 685–696 of 794 results

Glenmorangie 19 Anos Finest Reserve

168,34 
Glenmorangie 19 Years Old, fresh whiskey and tasty aroma. A smooth and subtly sweet palate.

Bushmills 10 Anos Causeway

107,13 
It was matured in Oloroso and ex-Bourbon barrels for 7.5 years before being finished in ex-Cognac barrels for 2.5 years. Fruity notes of apple and pear, along with some sweet vanilla and cinnamon spice. Only 5,280 bottles available. Contains sulfites.

Laphroaig The 1815 Legacy

114,50 
Laphroaig The 1815 Legacy Edition was created by Distillery Manager John Campbell in honor of the Laphroaig team members who have been producing the much loved whiskey in Islay over the years. This expression features whiskey aged in first-fill bourbon barrels and new European oak barrels. Aromas of apricot spiced with cinnamon, marmalade, heavy layers of toasted peat. Brown sugar and caramel flavor, a touch of raisin. Robust peat endnotes that last.

Glencadam Origin 1825

40,20 
The Glencadam distillery opened in 1825 and has since changed little. A very special collection of barrels was chosen for the Origin 1825 edition. The final selection consisted of a unique marriage of whiskey ripened into first-class American oak bourbon barrels with "finished" whiskey at the finest ends of Spanish Sherry Oloroso. It has a warm gold color, with malted barley aroma creamy and floral with notes of vanilla that welcome the arrival of mixed summer fruits. In the mouth stands out the flavor of bananas, pineapple and pears End of floral mouth with sweetness of pear drop.

Paul John Edited

48,19 
Semi-spicy whiskey from Indian distiller Paul John. Fruity and not chopped, with a spirit of 20-25 ppm to give a sweet and spicy whiskey, balanced by an underlying smoke of earth.

Paul John Classic

66,22 
Lots of honey on the palate, accompanied by spicy notes of cinnamon and cracked black pepper. Dark chocolate.

Cutty Stark Storm

28,84 
Cutty Sark Storm is created with older, more robust single malt whiskies than the classic Cutty Sark alongside the same grain whiskies. The result of master blender Kirsteen Campbell's efforts is a fruity and rich blend that remains as accessible and versatile as ever.

The Singleton 12 Anos + Copo

37,17 
Singleton 12 Years, from Dufftown Distillers, Spyside, features honey color, a deep gold. In flavor, sweet and mellow fruits, vanilla and caramel sweetness with festive spices. It is smooth, fresh and clean, fruity, sweet and very tasty, with notes of licorice and spices. The ending is long and unfinished, full of sweetness, an amazing pleasure!

Artist Collective Ardmore 9 Anos 2009

76,32 
A 2009 Ardmore single malt from French indie bottler La Maison du Whisky, matured in an ex-bourbon cask for nine years before being bottled as part of its Artist Collective series. Aromas of floral peat, violets, dandelions, daisies, candied lemons, barley, camphor and honey fill the nose. The palate offers notes of coconut milk, hay, mint, soft smoke, peach, pear, sea salt and samphire that linger in the finish.

Knockando 21 Anos

149,20 
The result is a large and soft malt whiskey, balance of fruity aromas and delicate oak flavors with a long creamy finish.

Amrut Indian Single Malt

45,41 
Distilled from barley grown at the North West of India. Amrut mature their single malt in New American Oak and ex-bourbon before bottling.

Jim Beam Red Stag

20,07 
Jim Beam Red Stag has a balance of soft and dark cherry aromas, backed by traditional bourbon oak. The palate ends with warm calculi, black cherries and smooth bourbon notes.