Tawny

From Quinta da Vista Alegre, Cima Corgo, vines over 80 years old, planted on old platforms, with a predominant southern exposure. The grapes from a single harvest are harvested manually and transported in small boxes and vinified according to the traditional Porto method. After partial destemming, the grapes are crushed on foot in stone tanks. The fermentation of the must takes place at a controlled temperature and is interrupted by the addition of brandy. This wine, as it is produced, has great aging potential. Wine from a single harvest, aged in oak casks for a minimum period of 7 years. It should be served at a temperature between 10°C and 12°C. Keep the bottle at a constant temperature and protected from strong light. Preferably consume within 6 to 8 weeks after opening. Contains sulfites.

A charming port with a rich hue that presents a complex and elegant bouquet of fine aromas with hints of honey and hints of ripe red fruits, showing a very harmonious and persistent taste.

Blond color that presents a complex and elegant bouquet of fine and licorice aromas with honey nuances and notes of ripe red fruits, showing itself in the tasting very harmonious and persistent. Contains sulfites.

A charming port with a rich hue that presents a complex and elegant bouquet of fine aromas with hints of honey and hints of ripe red fruits, showing a very harmonious and persistent taste.

Fermentation at controlled temperature, interrupted by addition of wine spirit. Complex and sweet highlighting aromas of vanilla and smoke. Full bodied and enveloping, with good structure, revealing itself in the end, long and very persistent. Contains sulfites.