Akashi Blended Sherry Cask Finish
Akashi Blended Sherry Cask Finish is a blend of grain whiskeys from multiple sources and 30% malt whiskeys distilled in Eigashima, Japan, all whiskeys have been aged in American oak barrels for at least three years, then matured for 6 months in sherry barrels, the famous Andalusian wine barrels. This blend has a rich, gourmet profile, expressing hints of vanilla, dried apricot and orange peel on the nose. On the palate, the soft, smooth texture is accompanied by spicy, woody aromas and hints of dried fruit typical of whiskeys matured in sherry casks. This complementary maturation is felt in the very long and elegant finish where the woody notes coexist with the vinous notes of the sherry.
Meukow VS with 2 glasses
Meukow VS
Meukow Icone
Bright, old gold color, with some amber reflections. Intense, with almond, hazelnut and walnut flavor. Meukow Icone is the special and unique blend created in 2012 to commemorate the 150th anniversary of Meukow. Its perfect balance between elegance and roundness will be particularly appreciated directly on the rocks. The beautiful decanter with its embossed panther on the glass symbolizes the high quality of this cognac, as it is strong, smooth and elegant at the same time.
Caves São João Old Bagaceira Brandy
Nemiroff De Luxe Premium
Flor de Caña 12 Years
Don Julio 1942 Añejo
Flor de Caña 7 Years
A super premium 7 year old rum produced sustainably and with zero sugar content. With 5 generations of family history, it is naturally aged without artificial ingredients, distilled using 100% renewable energy. A full-bodied rum with a long, smooth finish that lingers on the palate. It can be enjoyed in a Mojito or with mineral water or ginger ale.
Flor de Caña 4 Years
A premium 4-year-old rum produced sustainably and with zero sugar content. With 5 generations of family history, it is naturally aged without artificial ingredients. Semi-light body with a long, smooth finish that lingers on the palate. Perfect with soda or in classic cocktails and tropical fruit juices.
Flor de Caña 18 Years
An ultra-premium 18 year old rum sustainably produced with zero sugar content. With 5 generations of family history, it is naturally aged without artificial ingredients, distilled using 100% renewable energy. A full-bodied rum with a long, smooth finish that lingers on the palate. It can be enjoyed pure or with an ice cube, with a slice of orange peel.
Canerock Spirit Drink
Canerock Rum is aged for up to 3 years in oak and cherry barrels infused with natural spices such as Madagascar vanilla and Jamaican ginger, among many others. Straight from Jamaica to your shelf, Canerock is the Jamaican spiced rum that will set your cocktails and your soul on fire! Rich and complex with vanilla pastry notes, coffee beans, dark chocolate and coconut. Sweet caramel flavor, smooth spices and raisins, then allspice and delicate oak tannins developing with every sip. Warm and sweet finish at the same time with poppy seed pie, dark cherry, plum, coconut and fresh notes of mint, ginger and clove.
Daron Fine Calvados
Don Papa Masskara
Its delicate golden brown hue radiates an Asian charm. Sharpness, sweetness and a touch of elegant tangerine combine with spicy, smoky and fruity to form an extraordinary product. Large quantities of Don Papa do not benefit producers. Even a skillful blend like this Masskara comes from so-called small batches.
Don Papa Baroko
Gran Patrón Burdeos
Gran Patron Burdeos Anejo tequila is distilled from the finest blue Agave grown in the highlands of Jalisco, Mexico. Tequila is matured in a mix of American and French oak barrels and aged for a minimum of 12 months. It is then re-distilled before being placed in vintage Bordeaux casks, hand-selected from France's great chateaux to add the distinctive flavors of vanilla, raisins and dried fruit found in the finest Bordeaux wine.
Volcan de Mi Tierra Reposado
Volcan de Mi Tierra Reposado combines fruit notes such as blackcurrant, red apple, pineapple and very ripe peaches with nuts and dried fruits. Floral and honey notes appear in the background resulting in a smooth finish. This reposado tequila reveals its best aromas taken whole or enjoyed chilled with ice.
Volcan de Mi Tierra Cristalino
Pushing the limits of tequila aging by combining añejo and extra-añejo. then removing the color and the more prominent wood notes to retain the very agave flavor. Volcan de Mi Tierra Cristalino is a fusion of tobacco, dried fruit, chocolate, caramel, vanilla and baked agave aromas in this unique and elegant style. Reveals its best aromas drunk whole or chilled with ice.
Volcan de Mi Tierra Blanco
Angostura 5 Years
For five years, this rum ages in oak barrels so that, when ready to be enjoyed, it reveals its deep character. It reveals chocolate, spice, vanilla and toasted oak flavors and offers an extremely warm and smooth finish. Enjoyed pure or over ice, but its deep character leads it to combine with strong mixtures, spices and herbs.
Opihr Arabian Edition Black Lemon
The unmistakable taste of Opihr Spiced Gin heightened through the marriage of citrus fruits and spices, with powerful bursts of black lemons, intensified by the rich citrus flavor of timut peppers. This is an intense, spice-rich citrus gin with concentrated notes of lemon. Inspired by the Iranian love of black lemons, or 'loomi' (actually sun-dried lemons), which add a tangy, earthy flavor unique to Middle Eastern chutneys and stews. Black lemons play a central role in Persian cuisine, thanks to their sweet citrus flavor and lack of bitterness that other lemons bring – due to the drying process similar to sun-dried tomatoes – and gives lemons their curious color. The powerful bursts of black lemons are further intensified by the tangy citrus flavors of Timut peppers, making Arabian Edition a carefully crafted and perfectly balanced London Dry gin, elevated through the marriage of citrus and spice.
Ancho Reyes Verde
Ancho Reyes
Clase Azul Gold
Clase Azul Tequila Gold is a young tequila and a mix between Plata tequila, Reposado special tequila and Extra Añejo tequila. It presents aromas of green apple, orange peel, fresh figs, raisins and subtle notes of almonds and hazelnuts. In the mouth it reveals flavors from the barrels where it aged, together with notes of green olives, ginger and dark chocolate.