Showing all 11 results

Retro Red

39,66 
This wine was made the old-fashioned way, following the traditions, with the minimum possible intervention until its bottling. It aged for 12 months in second year French oak barrels of 225L and minimum of 1 year in bottle. Contains Sulfites.

Mariposa DOC Red

5,59 
Produced with the Tinta Roriz, Touriga Nacional and Jaen varieties, the result is a ruby colored wine, with notes of wil berries, notes of black pepper and wild flowers. In the mouth it has good acidity combined with round tannins and a long finish. Contains Sulfites.

Mariposa Sombrio White

34,75 
It compensates for the smoky, mature feel of the nose with an exuberant citric acidity and good mineral expression. Contains Sulfites.

Mariposa DOC Rose

5,64 
Pale pink color. Delicate, floral aroma, with notes of violets and wild berries. In the mouth it is fresh, with vibrant acidity, dry and mineral. Contains sulfites.

Mariposa Reserva Red

10,68 
The grapes were harvested manually into small boxes of 20 kg, with selection in the vineyard. The composition of the blend varies with the production of each variety in the vineyard. After total destemming, the grapes go to a traditional granite mill, where they macerate for about 48 hours, with temperature control. Fermentation is slow, under controlled temperature, and pumping over is done by foot treading. This wine ages for 1 year in used 225 and 500L French oak barrels. It presents a deep ruby color, with lilac hints. Complex aroma, with notes of wild berries and spices, showing a very present Touriga Nacional and well integrated barrel notes. In the mouth it is full and ripe, with firm but satin tannins. Contains Sulfites.

Mariposa Reserva Magnum Red

27,46 
The grapes were harvested manually into small boxes of 20 kg, with selection in the vineyard. The composition of the blend varies with the production of each variety in the vineyard. After total destemming, the grapes go to a traditional granite mill, where they macerate for about 48 hours, with temperature control. Fermentation is slow, under controlled temperature, and pumping over is done by foot treading. This wine ages for 1 year in used 225 and 500L French oak barrels. It presents a deep ruby color, with lilac hints. Complex aroma, with notes of wild berries and spices, showing a very present Touriga Nacional and well integrated barrel notes. In the mouth it is full and ripe, with firm but satin tannins. Contains Sulfites.

Mariposa Encruzado Magnum White

27,46 
The grapes were harvested manually for small boxes of 20kg, with selection in the vineyard. The grapes were again selected on the carpet of choice, cooled to the entrance of the cellar and immediately pressed. Part of the resulting wort was transferred to new French oak barrels, where it completed the fermentation and where it remained about 6 months. The rest of the wine, about 3/5, fermented and staged only in stainless steel. Citrus yellow color, floral aroma with light toasted notes and perception of granite. In the mouth it is unctuous with citric notes and a lively acidity. Ends long and vibrant. Contains Sulfites.

Mariposa Encruzado White

11,07 
The grapes were harvested manually for small boxes of 20kg, with selection in the vineyard. The grapes were again selected on the carpet of choice, cooled to the entrance of the cellar and immediately pressed. Part of the resulting wort was transferred to new French oak barrels, where it completed the fermentation and where it remained about 6 months. The rest of the wine, about 3/5, fermented and staged only in stainless steel. Citrus yellow color, floral aroma with light toasted notes and perception of granite. In the mouth it is unctuous with citric notes and a lively acidity. Ends long and vibrant. Contains Sulfites.

Mariposa DOC White

5,59 
Citrine colored wine, from which the floral notes stand out, with some citrus notes. In the mouth has a beautiful acidity combined with a minerality that is so characteristic of Dão region and the end is long. Contains Sulfites.

Florbela Red

4,27 
The grapes were harvested by hand into small boxes of 20 kg. The composition of the blend varies with the production of each variety in the vineyard. After total destemming, the grapes go to a small stainless steel press with temperature control, where they macerate 24h cold before the fermentation begins. Fermentation is slow, under controlled temperature, with soft pumping over. This wine aged only in stainless steel, to preserve all the natural aromas and flavors of the grapes that give rise to it. The result is an intense ruby colored wine, with notes of blackberries, currants and spices. In the mouth it is balanced and fruity and round. Contains Sulfites.

Florbela White

4,51 
The grapes were harvested by hand into small boxes of 20 kg. The composition of the blend varies with the production of each variety in the vineyard. The grapes were cooled at the entrance to the cellar and immediately pressed. The resulting must decanted in low temperature stainless steel tanks and then fermented in temperature controlled stainless steel tanks in order to preserve all the natural aromas and flavors of the grapes that give rise to them. The result is a lemon yellow wine, with tropical notes of mango, pineapple and citrus. In the mouth it is balanced, with a lively acidity and a refreshing finish. Contains Sulfites.