Grappa Sandro Bottega Fumé
Grappa Sandro Bottega Fumé is distinguished by a unique personality, matured in wooden barrels subjected to a special smoking process. Its elegant and attractive design, represented by a delicately shaped bottle, symbolizes a drop of grappa at the time of distillation.
The selection and care with raw materials ensure the quality, freshness and perfect conservation of the pomace that originates this grappa, which comes from the Glera grape, an indigenous vine used in the production of Prosecco. The skins, fragrant and rich in must, are distilled in three phases, at different temperatures, in traditional copper stills. This method preserves the organoleptic qualities of the original grapes, while aging for 12 months in oak barrels intensifies the sensorial profile and gives the grappa its typical amber color.
In appearance, it appears amber in color. The bouquet is intense and captivating, with olfactory notes of dried fruits (especially raisins), vanilla and sweet spices. On the palate, it is smooth and rounded, with a spicy flavor and a delicate vanilla aroma at the end. Grappa Sandro Bottega Fumé is an expression of art, promising a rich and complex tasting experience.
Grappa Sandro Bottega
Grappa Sandro Bottega stands out as one of the oldest and most traditional distillates in northern Italy, created from the solid residue left by pressing grapes. This careful distillation of the pomace extracts and enhances the unique characteristics of the grape skins, concentrating the main aromatic components of the fruit.
With a striking personality, Grappa Sandro Bottega is recognized for its elegant and captivating design. Its bottle, with delicate shapes, symbolizes a drop of grappa at the exact moment of distillation.
In appearance, it appears transparent and crystalline. The bouquet is clean and fragrant, offering nuances of fresh fruit and a pleasant touch of wildflowers. On the palate, it is dry and balanced, with a persistent flavor of fresh fruit and herbaceous nuances in the finish. Grappa Sandro Bottega is a unique flavor experience that delights with every tasting.
Herencia de Plata Blanco
It has a beautiful shiny appearance with silver and slightly blue tones. Its nose is intense and powerful, where the cooked agave is fully expressed, with herbaceous tones such as mint and eucalyptus and some fruit notes and a slight buttery aftertaste, resulting in an elegant aromatic harmony. On the nose, with generous agave and very well defined notes of fruit and herbs, with a sweet aftertaste. It glides through your mouth like silk.
Herencia de Plata Anejo
Amber in color with golden and orange tones. On the nose the first impression is reminiscent of rose petals in harmony with nuances of herbs and spices, delicately preserved. And dry fruits like walnuts, with a tobacco finish. The aromas from the barrels are vanilla, caramel and maple, giving it an elegant style. This Tequila goes well with complex dishes and desserts with coffee or maple flavors.
Chave de Oiro Old Spirit
Conde D´Águeda Old Spirit
The Conde D'Águeda Old Spirit has a crystalline appearance, with an amber color. Soft, full-bodied and alcoholic flavor. Aroma of dried fruits and roasted grains. High quality Old Spirit obtained from the distillation of new Baga wines, distilled in a charantês still and aged for 5 years in Portuguese oak casks.
Capuchinha Old Vines Spirit
The brandy Velha Vínica Primavera Capuchinha has a crystalline tone and topaz color. This brandy was distilled twice from selected wines and then aged in French oak barrels. Wine brandy is complex on the palate, with notes of roasted dried fruit, with a fine and refined taste. High quality brandy, obtained from the distillation of new wines from the Baga and Castelão grape varieties in a charantês still and aged in national and American oak casks for 8 years.
Avô Old Vines Spirit
Cazcabel Reposado
Cazcabel Reposado is aged in American oak barrels for a minimum of 9 months and balances the beautiful, clean and earthy agave flavor of the double distilled Blanco with the complex yet subtle aromas of toasted oak. Tequila is sampled every week and the aging process can last up to 11 months, depending on taste. Handcrafted, it features a dry, earthy agave profile balanced with vanilla and toasted oak. Notes of agave with a touch of eucalyptus and hints of white pepper, caramel and toasted oak. Long and complex finish with a hint of jalapeño.
Cazcabel Blanco
At the heart of the Cazcabel range is Blanco. A spirit formed from blue agave from the heart of the Jalisco region. Light in color, fresh, crispy and with a rustic touch of earthy agave, this tequila is really meant to be tasted and savored. Spicy aroma, light citrus touch and a lot of earthy agave. Crisp aftertaste, with hints of black pepper and a light smoke on the way out.