Principal Tête de Cuvée Pinot Noir Rosé
49,49 €Principal Tête de Cuvée Pinot Noir Rosé is an exceptional rosé wine, made 100% from Pinot Noir. With a pale salmon hue, it showcases fresh red fruit and herbal aromas. The palate is silky, with vibrant acidity and a long mineral finish. Perfectly pairs with sushi, seafood, and white meats.
Scala Coeli Reserva Cabernet Sauvignon Red
119,99 €Scala Coeli Reserva Cabernet Sauvignon Red takes its name from the Monastery of Santa Maria Scala Coeli, the iconic Cartuxa Monastery in Alentejo. Produced by Fundação Eugénio de Almeida, this reserve wine is the result of the finest vinifications of the Cabernet Sauvignon grape, granting it an exceptional character and high aging potential.
This 2019 red wine stands out for its complexity and sophistication, a result of careful fermentation and aging for 15 months in new French oak barrels, followed by 24 months in the bottle. The outcome is a wine with a firm structure, intense aromas, and remarkable elegance that elevates every tasting.
Discover Scala Coeli Reserva Cabernet Sauvignon Red, perfect for pairing with red meats and aged cheeses. A wine that captures the essence of Alentejo, turning every moment into a memorable experience. Don’t miss the chance to savor this enological gem.
Cloudy Bay Pinot Noir Tinto
43,49 €Discover the elegance of Cloudy Bay Pinot Noir Red, a wine that embodies the sophistication and complexity of Marlborough’s soils and Cloudy Bay’s vision. Grapes are carefully destemmed and placed in open-top fermenters, fermenting with wild yeasts. Some whole bunches are included to add structure, and after pressing, the wine matures in French oak barrels for 11 months.
On the nose, the wine is open and expressive, showcasing notes of wild hedgerow fruits, crushed rose petals, and sun-warmed red cherry. The palate is a symphony of elegance, with silky tannins and a pure dart of acidity framing a core of summer berries, soft spices, and a hint of biscuity vanilla. The finish is long, evoking warm summer nights, strawberries under shaded leaves, and the lingering scent of barbecue smoke.
Cloudy Bay Pinot Noir is remarkably versatile, pairing well with a wide range of foods, from lighter game meats like duck and rabbit to lamb, roasted vegetables, berries, herbs, and almost anything chargrilled. This wine is the perfect choice for those seeking sophistication and versatility at the dinner table.
Quinta da Alameda Torreão Rosé
20,45 €Discover Quinta da Alameda Torreão Rosé, an exceptional wine produced exclusively with the Pinot Noir grape variety, which defines the philosophy of a perfect rosé.
The grapes are harvested manually and vinified using traditional methods. The must ferments at a controlled temperature and the wine remains in stainless steel vats, acquiring freshness and elegance.
This rosé has a bright peachy pink color and an explosive nose, with notes of violet, red fruits and lime. In the mouth, the intensity of the strawberry combines with a refreshing acidity and a velvety texture.
Quinta da Alameda Torreão Rosé is a long and addictive wine, which envelops the palate with its lightness and aromatic complexity, perfect for relaxed moments.
Ribeiro Santo Excellence Brut Nature Rufete Rose
26,49 €100% Touriga Nacional grape variety. A special parcel in our Quinta do Ribeiro Santo. Harvest by hand. Total destemming and decanting at low temperatures for 24h. The first fermentation happened in a stainless steel vat. An in-tank batonnage was followed for 3 months. The second fermentation followed the traditional method of fermentation in bottle, which was held in a cool cellar for 24 months. Light and refined salmon color. Delicate and engaging aromas of apricot, some tangerine and slight toast. Lovely harmony between acidity and structure. Fine bubble offering complexity and freshness. Creamy body with incredible depth. Will age beautifully in bottle. Contain sulfites.
Campolargo Pinot Noir Red
15,71 €Clear ruby color, very thin aroma, full of elegant fruit. Faithful to the caste, with notes of mushrooms, moss with cherry and raspberry notes. End of proof very well in the mouth, there is the fineness that is intended and a character that brings it closer to the reds of Borgogne. A beautiful copy of the caste.
Villa Maria Pinot Noir Magnum Red
77,80 €Charming bouquet composed of black plums, blackberries and light notes of smoke. On the palate it has a velvety texture, fine and grainy tannins, and concentrated layers of fresh black fruits and spices. Contains sulfites.
Casa da Passarella O Fugitivo Pinot Noir Red
24,85 €Traditional maceration in a mill with partial stalks. Aged for 12 months in used barrels. Open in color, aromas of red fruit. Elegant, delicate mouthfeel, with great complexity. Used at Passarella for more than a century, the Pinot Noir grape variety is far from being new. It served as the basis for Dr. Mário Pato’s famous sparkling trials in the 1930s, and later it was the variety that served as a “culture medium” for indigenous yeasts, given their precocity of maturation, which implies irreproachable health.Contains sulfites.
Vicentino Gama Luar Pinot Noir Red
30,32 €Planted in clayey-schist and sandy loam soils, with low yield potential, Vicentino’s varieties show their best attributes. The low productivity imposed by the land will act as a stimulus to the quality of the grapes that form, promoting an ideal concentration of acids. organics, sugars and phenolic compounds. Achieving this balance between quantity and quality, together with a mild climate, makes it possible to obtain a raw material of excellence. Fermentation in 500 liter French oak barrels with 50% stem. Aging for 10 months in the same barrels where it fermented. The aromatic elegance characteristic of the Pinot Noir variety is compounded by some notes from the French oak barrels where it was fermented and aged. It has an elegant taste, balanced acidity and a persistent finish. Contains sulfites.
Vicentino Gama Naked Pinot Noir Rose
Original price was: 9,79 €.8,81 €Current price is: 8,81 €.Manual harvest. Grapes are pressed in whole bunches. Fermentation took place in a stainless steel tank. Aging for 6 months in the same stainless steel vats, on fine lees. Open pink color. Predominantly fruity aroma with notes of grapefruit, raspberries and fresh watermelon. In the mouth it is smooth, with volume, showing a balanced and refreshing acidity. The finish is long and saline. Contains sulfites.
Vicentino Gama Naked Pinot Noir Red
Original price was: 9,79 €.8,81 €Current price is: 8,81 €.Manual harvest and selection of grapes in the cellar. Fermentation was carried out with 30% of the whole bunch of grapes (without destemming) and little extraction, with the aim of preserving all its varietal character. Stage for 6 months in stainless steel vats. The open ruby color, very attractive, suggests the elegance in the tasting. Without any aging in barrels, it is faithful to the typical fruity aromas of the Pinot Noir variety, highlighting the ripe strawberries, guava and cherries, on a slightly vegetal background. In the mouth it is vibrant, enveloping and very elegant. Contains sulfites.
Casa de Saima Pinot Noir Red
16,02 €An open-colored red, as is typical in French caste wines, and with a fresh aroma with notes of cherry and pine needles. A wine dominated by elegance and freshness, but with a very present taste, in harmony. Simple, without wood or other artifice and with vinification in wine press, and very pleasant. A Bairradian view of th French Pinot. Contains Sulfites.
Ribeiro Santo Pinot Noir Red
26,77 €Manual harvest for small 18kg boxes. Alcoholic fermentation for about 20 days with gentle maceration. Transfer to used French oak barrels where malolactic fermentation took place. Aging for 9 months in barrels and at least 6 months in bottle. Soft ruby color, aroma of red fruits such as raspberries and wild strawberries. In the mouth it is very round and fresh, with sweet spice notes and a long and elegant finish. Contains sulfites.
Quinta dos Termos Talhão da Serra Reserva Red
14,75 €Prolonged tanning, stage in new French oak barrels and natural clarification helped by the cutting cold of the Serra da Estrela. Ruby color open. Intense aroma, complex, different from all that is normal in the current reds, and that dissipates the little enthusiasm that causes us the open color that the wine has. As we take the wine to the mouth, we have a pleasant surprise, for the apparent fragility that the color raises is denied by a powerful structure, good acidity and a long and complex end. Contains sulfites.
Joseph Drouhin Clos de Mouches Red
100,68 €Manual harvest, in small open boxes to preserve the integrity of the fruit. The maceration and winemaking takes 2 to 3 weeks. Maceration and fermentation temperatures under total control. Joseph Drouhin seeks full control of the extraction process; the extraction gives color and substance to a wine, but it should never be detrimental to its delicacy and typical character. An exceptional wine, deep ruby ??red in color, with the lively shine of the great Burgundies. Intense and fresh nose for young wines. The primary notes of red fruits dominate, such as Morello cherry, raspberry, blackberry. There are notes of complexity with smoky flavors that evolve into licorice. When the wine is maturing, aromas of pepper, tobacco, humus and undergrowth appear. When drinking wine, the first impression is always crisp and the texture fleshy. The body is firm without being rough, well geared without being heavy. In younger wines there is great freshness. With age, wine becomes round. It acquires “gras” (velvety texture) and a more precise architecture, supported by silky tannins. It is alive and at the same time exquisite. A final and very pleasant sensation of harmony, fullness and delicate tannins remains, as the wine lingers on the palate. Contains sulfites.
Beyra Rufete Red
17,80 €Grapes from non-irrigated 100% Rufete vineyards, originating in two plots of granitic soils in the parish of Vermiosa, in the heart of the Douro International Natural Park, at an average altitude of 700 meters. Partial destemming and crushing. Integral fermentation in cement vats with indigenous yeasts without temperature control. Aging for 15 months in cement eggs, 10% of this batch aged in used French oak barrels. Complex aroma with sweet vegetable notes in combination with wild fruits and spices. Mineral character and a slight earthy touch, very identifying the variety. In the mouth it is a fresh wine, with soft but well present tannins, with spicy notes and slight minerality. Contains sulfites.
Beyra Pinot Noir Red
21,87 €Intense and striking aroma, sweet vegetable aromas of lavender and rock rose flower, fruity aromas of ripe cherries and strawberries in perfect harmony with very discreet barrel notes where it fermented and aged. It aged for 12 months in used French oak barrels. Contains sulfites.
Casa Ermelinda Freitas Reserva Pinot Noir Red
9,39 €Fermentation in stainless steel vats with controlled temperature, and prolonged skin maceration. Aging for 12 months in American and French oak barrels. Ruby colored wine, aroma with notes of ripe fruit and sweet typical of Pinot Noir very well integrated with the wood where it aged. In the mouth it is round and voluminous with a rich, persistent and elegant finish. Contains sulfites.
Villa Maria Private Bin Pinot Noir Red
13,15 €Scented aroma of red cherries and bright berries – characteristic of Mariborough Pinot Noir – abound in the nose, while on the palate the wine displays juicy fruits with complex sauce, wild herb and salty elements.
Contains Sulfites.
Fiuza Cabernet Sauvignon Red
5,07 €Color dark purple. dark red fruits combine with capsicam to produce a well integrated expressive varietal nose ripe fruits berry cassis and chili flavors complete produce a complexity and wine softened strong tannins filled with fine grain finish
Contains Sulfites.
Casa Ermelinda Freitas Cabernet Sauvignon Reserva Red
9,99 €Fermentation in stinaless steel tanks with controlled temperature and prolonged skin maceration. Stage of 12 months in American and French oak barrels. Pomegranate/ ruby colored wine, concentrated. Aroma confit to remember very ripe black fruit, some pepper and spice, with balsamic touch of the caste. In the mouth it is very full, velvety with very well integrated tannins. Long, pleasant and persistent finish.
Contains Sulfites.
Quinta do Valdoeiro Cabernet Sauvignon Red
6,34 €From the Cabernet Sauvignon variety, this wine reveals the solo variety and all its enormous potential on the property. In order to preserve its characteristics, it was naturally stabilized. Contains sulfites.