Pacheca Grande Reserva Touriga Francesa Red
26,59 €
After careful selection for their best condition, the grapes were harvested to 25 kg chests and sent to the winery where they were totally destemmed. Fermentation took place during 9 days in traditional 7-ton granite stone tanks with stepping and soft reassembly for leaching by blanket and extraction of phenolic and aromatic compounds. At the end of the alcoholic fermentation, the wine was transferred to new French oak barrels where malolactic fermentation took place and aged for 18 months in French oak barrels. Rich and structured wine with notes of black fruit but, at the same time, very fresh. Contains sulfites.
In stock
Additional information
| Weight | 1,5 kg |
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