Marquês de Marialva Arinto Reserva White
8,78 €
Total destemming, skin maceration, soft pneumatic pressing and alcoholic fermentation at 16ºC. Predominant in citrus fruits and fruits of white pulp, exotic nuances and roasted cereal. Fruity, fresh, elegant and harmonious. Contains Sulfites.
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Low pressure pressing of whole grapes. Separate fermentation in a stainless steel tank, at a controlled temperature of 16ºC and without prolonged contact with the lees. All the grapes staged separately in stainless steel vats. Intense and complex aroma, in which the minerality predominates on the floral and citrine notes. Full and bulky in the mouth, with subtle acidity, it reveals the fruit in all its fullness, making it a unique quality set. Contains Sulfites.
