Adega de Borba Senses Petit Verdot Red

7,02 

Discover Adega de Borba Senses Petit Verdot Red, a wine with an intense ruby color and wild berry aromas. Aged for 12 months in French oak, it offers a soft and fresh palate with a sophisticated minty chocolate finish. Ideal for pairing with red meats and seasoned dishes. An excellent example from Alentejo with vegan certification.

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Description

Adega de Borba Senses Petit Verdot

The Adega de Borba Senses Petit Verdot is a contemporary expression of the Alentejo terroir, originating from clay-limestone and schist soils. Produced from one of the most recent grape varieties in the region, this wine reflects the rigorous maturation control and Adega de Borba’s dedication to creating exceptional wines with a strong identity.

The production involves a careful manual harvest, followed by fermentation with complete maceration in stainless steel lagares under controlled temperatures. To enhance its complexity and ensure a balanced structure, the wine aged for 12 months in new French oak barrels, developing a unique elegance.

Tasting Notes

  • Color: Intense and deep ruby.
  • Aroma: Young and intense profile, marked by notes of ripe wild berries.
  • Palate: It is soft, with remarkable freshness and balance, culminating in a persistent finish with a touch of minty chocolate.

This red wine is the ideal accompaniment for grilled red meats or well-seasoned regional gastronomy, revealing its full potential when served between 16-17ºC.

Additional information
Weight1,500 kg
Year
CastesPetit Verdot
CertificationVegan
Tipo
Country of origin
Winery
Region
SulfіtosWith sulfites
Alcohol Content
VarietySingle-varietal
Volume