Weight | 1,5 kg |
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Year | |
Castes |
Tinta Barroca, Tinta Roriz, Touriga Franca, Touriga Nacional |
Color | |
Country of origin | |
Region | |
Sulphites | |
Alcohol content | |
Volume |
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Dow’s Quinta do Bomfim Vintage 2010 Ruby
24,78 €
Exceptionally aromatic, with aromas of violets, which is quite typical of Dow’s Vintage Port. On the nose, touches of blackberry, blackcurrant and plum. There are also notes of rockrose contribution from Touriga Nacional. This is a vibrant wine, which shows already quite complex and subtle. It has a bit of spice, from the relatively high proportion of Sousão, which is balanced by fresh acidity and minerality. In the mouth it is dry but firm, with a long finish and ripe tannins. Contains sulfites.
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Discover Piano Vintage 2018 Ruby, a Port of exceptional quality that promises to elevate your sensory experience to new heights. This wine, with a deep black color, reveals a nose full of complex fruit notes, highlighting blackberry and cassis, enriched by a fragrant bouquet of violets, resinous nuances and a distinct touch of black coffee. An aromatic composition that foreshadows its richness and depth.
In the mouth, Piano Vintage 2018 Ruby presents itself with intense tannins, providing a solid structure and a long, memorably elegant finish. This Classic Vintage encapsulates the essence and plenitude of the best that the Douro has to offer, marking each tasting with an unforgettable signature.
Perfect to accompany rich desserts, such as caramelized pies, or to complement the intensity of blue cheeses, Piano Vintage 2018 Ruby is a sublime choice for special moments. A celebration of flavor, this wine is a true masterpiece awaiting your discovery.
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Fermented wine with partial destemming at a controlled temperature (24-28ºC) when the must reaches the desired sweetness value, fermentation is interrupted by the addition of brandy (77%), later aging in oak wood, in the warehouses in Vila Nova de Gaia until it is bottled, between the 2nd and 3rd year, after approval. Wine with a golden color, with a good evolution of the reduction aromas, with touches of forest fruits and chocolate nuances. The aromas of dried fruits are present, with emphasis on walnuts. In the mouth, all predicates revealed in the aroma are confirmed.
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2017 will be remembered for the very dry conditions, projecting this year to be one of the driest ever. The harvest was extraordinarily precocious, the grapes were, in general, exceptionally healthy and perfectly ripe, with very thick films, producing dense, very well structured and deep wines, showing great aroma reserves, with a pleasant mineral dimension which gives a touch of elegance and sobriety to the fruity, this very intense and powerful. It presents a dense, intense and opaque purple color. The nose is opulent, with notes of red fruits, spices and tobacco leaves. Delicate tannins with menthol notes. Excellent structure and balance. Contains sulfites.
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Quinta de Ventozelo Vintage 2018 Ruby
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Grapes harvested manually, with a very careful selection. After manual harvesting, the grapes were carefully inspected and destemmed. An intense maceration was then carried out in the first 48 hours to extract all the good components from the films, followed by fermentation in stainless steel vats with temperature control. This was interrupted with the addition of brandy at the exact moment, followed by an aging process under careful conditions of minimal oxidation. Vintage de Ventozelo expresses all the typical terroir of cooler years and later vintage. Very heavily colored, with bluish tones. This vintage evokes the uniqueness of a very own and distinctive Quinta, with a characteristic aroma of rock rose and rosemary, combined with very ripe fruit. Fresh and silky, with robust tannins and a very persistent wild finish. Contains sulfites.