Graham’s Vintage 2000 Ruby

Currently positioned at the forefront of oenological innovation. For the Graham’s 2000, grapes from the Touriga Franca, Touriga Nacional, and Tinta Barroca varieties were used. This Vintage displays many of the typical Graham’s aromas, such as ripe plum and rockrose, and is pleasantly smooth and delicate on the palate, despite its youth. It is full and rich in the mouth, with notes of fresh blackberry and red plum. Despite the mouth sweetness characteristic of Graham’s, the finish is long and clear.