Quinta de La Rosa Extra Dry White

Quinta de La Rosa Extra Dry White

Originating from the dramatic slopes of the Douro, Quinta de La Rosa Extra Dry White reflects the excellence of an estate where Category A vineyards rise up to 500 meters in altitude. This white Port is born from a unique terroir, marked by the freshness and minerality of Vale do Inferno and Lamelas, following the house philosophy of prioritizing balance and the perfect integration of brandy, without overpowering sweetness.

The production focuses on the careful selection of the last pressings of traditional white grapes, whose fermentation is interrupted to preserve the vibrant character of the fruit. The final blend ages in large wooden vats at Quinta de La Rosa for an average period of 2 to 3 years, resulting in a dry and sophisticated profile.

Tasting Notes

• Color: Clear and bright amber/honey.
• Aroma: Expressive fruity notes with delicate hints of pear drop.
• Palate: Elegant structure with well-present fruit, culminating in a long and characteristically dry finish.

A first-class aperitif, ideal for relaxing moments or to accompany refined appetizers.