Le Sirop de Monin Blackcurrant

Le Sirop de Monin Blackcurrant, derived from a plant originally from Europe and cultivated since the Renaissance, brings a sweet and fruity flavor with hints of bitterness to all your creations. This flavor is enjoyed both in dishes and in drinks, notably in the famous crème de cassis.

This syrup is ideal for a variety of applications, including wine-based cocktails, cocktails, iced teas, lemonades, martinis, and smoothies. Le Sirop de Monin Blackcurrant is perfect for adding a rich, fruity flavor to any drink.

Monin Blackcurrant syrup concentrates the delicate smell of this dark berry, widely appreciated worldwide. Its rich, juicy, and subtle taste of blackcurrant bud makes it an ideal ingredient for flavoring wine-based beverages: kir, spritzer, or mulled wine. In cocktails, white spirits will highlight its fruity berry taste and its vegetal, refreshing notes. Blackcurrant also pairs well with coffee in cold applications like iced lattes or even a cold brew, and for more indulgence, pair it with chocolate into a succulent mocha. It’s also excellent for adding a fruity flavor to a white iced tea, thirst-quenching and delicious.