Bijito Nihonshu Junmai

19,91 

This sake is produced by the Kizakura brewery (founded in 1925). It benefits from an excellent source of water through a local underground stream. Fresh and light, it is a perfect introduction to nihonshu, one of Japan’s most traditional and symbolic drinks. Very well-rounded profile. Floral notes (white lilac), fruity (plums) and minerals (algae). Powdered rice, spices (coriander, pepper) and licorice.

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Additional information
Weight 1,44 kg
Country of origin
Sulphites
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