S. Leonardo 50 Year Old Tawny
Discover the S. Leonardo 50 Year Old Tawny, a magnificent example of Porto wine that celebrates half a century of careful aging in oak barrels. This Tawny is distinguished by its golden color enriched with greenish tones, a true testament to its maturity and complexity.
On the nose, the S. Leonardo 50 Year Old Tawny offers an intense and enticing aroma, with notes of wood, vinegary caramel, and nut, promising a deeply rich and engaging olfactory experience. In the mouth, it is dense and fresh, highlighted by notes of dried fruits and spices, culminating in a very long and irresistibly indulgent finish.
Ideally served slightly chilled, between 10ºC and 12ºC, this Tawny is perfect to accompany a variety of snacks such as dried fruits, coffee, chocolate, or even a fine cigar. It also pairs wonderfully with orange desserts or caramel-based sweets, providing moments of pure tasting pleasure.
S. Leonardo 40 Year Old Tawny
Introducing the S. Leonardo 40 Year Old Tawny, a true enological masterpiece that encapsulates four decades of aging in oak barrels. This Porto wine is distinguished by its golden color with greenish tones, indicative of its maturity and refinement.
On the nose, the S. Leonardo 40 Year Old Tawny unveils intense aromas of dried fruits and honey, setting the stage for a rich and engaging palate experience. In the mouth, it is full-bodied, smooth, and extremely harmonious, with a perfect balance between sweetness and acidity, finishing with a long and persistent aftertaste that lingers in memory.
Ideally served between 10 and 12ºC, this Tawny is perfect as a digestif, or to accompany a variety of desserts such as chocolates and nuts, or aged cheeses. An exceptional specimen that celebrates the tradition and excellence of Porto wines.
S. Leonardo 30 Year Old Tawny
Discover the S. Leonardo 30 Year Old Tawny, an exquisite Porto wine that ages gracefully, offering a unique tasting experience. This Tawny stands out with its deep golden tawny color, a result of three decades of careful maturation.
The wine exhibits intense aromas of dried fruits and spices, a promise of richness that is fulfilled with every sip. On the palate, it is full-bodied, smooth, and harmonious, with a perfect balance between sweetness and acidity, culminating in a long and persistent finish.
Ideally served between 10 and 12ºC, the S. Leonardo 30 Year Old Tawny is perfect as a digestif or paired with rich desserts such as chocolates and nuts, or aged cheeses. A sublime choice for special moments or as a magnificent gift for wine connoisseurs.
S. Leonardo 20 Year Old Tawny
Discover the S. Leonardo 20 Year Old Tawny, a Porto wine that exemplifies tradition and excellence in Portuguese winemaking. With a distinctive golden tawny color, this Tawny ages harmoniously, resulting in complex flavors and a unique tasting experience.
The bouquet unveils a rich combination of dried fruits, vanilla, and honey, promising an aromatic complexity that envelops the senses. On the palate, it is full-bodied and harmonious, with a long and persistent finish that attests to the quality of aging and careful production.
Ideally served between 10 and 12ºC, the S. Leonardo 20 Year Old Tawny is perfect as a digestif or paired with a variety of desserts such as chocolate, nuts, and aged cheeses. This Tawny is an excellent choice for wine enthusiasts seeking a sophisticated and memorable experience.
S. Leonardo 10 Year Old Tawny
Discover the S. Leonardo 10 Year Old Tawny, a Port wine that combines elegance and tradition in a golden hue with greenish overtones. This Tawny stands out for its intense and sophisticated aroma, where notes of wood blend with hints of vinagrinho, caramel, and walnut, providing a unique olfactory experience.
In tasting, it is dense and fresh, enriched with flavors of dried fruits and spices, culminating in a very long and delightfully indulgent finish. The complexity of this wine is perfectly balanced, ensuring a refined and memorable palate.
Served slightly chilled, between 10ºC and 12ºC, the S. Leonardo 10 Year Old Tawny is ideal to accompany dried fruits, a cup of coffee, chocolate, or even a good cigar. Also excellent with orange-based or caramel desserts, this wine promises to elevate any tasting moment to a sublime experience.
S. Leonardo 50 Year Old White
Discover the S. Leonardo 50 Year Old White, a White Port Wine that celebrates half a century of aging with a slightly green-tinged golden white color. This wine exudes an intense and complex aroma, with distinct notes of wood, vinagrinho, hazelnut, walnut, and honey, capturing the essence of time and tradition in each drop.
In tasting, it proves to be extremely dense and full, offering remarkable freshness with hints of spices that lead to a long and sweet finish. This complexity of flavors provides the S. Leonardo 50 Year Old White with a unique and memorable sensory experience.
Ideally served chilled between 10ºC and 12ºC, this wine is perfect both on its own and paired with orange or caramel desserts. Ensure its conservation away from light and at a constant temperature to maintain its exceptional quality.
S. Leonardo 40 Year Old White
Discover the S. Leonardo 40 Year Old White, a White Port Wine distinguished by its golden white color, symbolizing the quality and tradition of four decades of aging. This wine features intense and complex aromas of dried fruits, revealing the richness of time in each drop.
In tasting, the S. Leonardo 40 Year Old White astonishes with the freshness explosion that its well-integrated acidity provides, contrasting with the inherent sweetness. The finish is surprisingly long and persistent, marking each tasting with an unforgettable signature.
Ideal to be served as an aperitif or digestif, this wine perfectly pairs with fruit desserts, dried fruits, and assorted cheeses. It is recommended to be served between 10 and 12ºC to maximize the expression of its complex flavors and aromas, offering a unique experience with each glass.
S. Leonardo 20 Year Old White
Experience the S. Leonardo 20 Year Old White, an exceptional White Port Wine distinguished by its golden white color. This wine is celebrated for its intense aroma of dried fruits and spices, a result of extended aging in barrels, which provides a unique and captivating profile.
In tasting, the S. Leonardo 20 Year Old White shows a perfect balance between lively acidity and rich sweetness, with wood nuances harmoniously integrated. Its texture in the mouth is smooth and complex, offering a rich and lasting sensory experience.
Ideal to be served as an aperitif or digestif, this wine pairs wonderfully with fruit desserts, dried fruits, and cheeses. It is recommended to be served between 10 and 12ºC, allowing all its aromas and flavors to fully express themselves.
S. Leonardo 10 Year Old White
Discover the S. Leonardo 10 Year Old White, a White Port Wine that enchants with its golden white color and aromatic complexity. This wine stands out for its intense aromas of fresh fruits, dried fruits, and spices, complemented by delicious notes of honey and preserved fruit, making each sip a memorable experience.
In the mouth, the S. Leonardo 10 Year Old White reveals a rich and enveloping texture, with sweetness well balanced by acidity, which provides freshness and a long, captivating finish. Its soft structure and discreet acidity are perfectly tuned, offering a sophisticated and enjoyable tasting experience.
Ideal to be served as an aperitif or digestif, this wine pairs wonderfully with fruit desserts, dried fruits, or cheeses. Serve between 10 and 12ºC to fully enjoy its richness and elegance. A true delight for lovers of fine wine.
Quinta de La Rosa 30 Year Old Tawny
Quinta de la Rosa 30 Year Old Tawny, released to mark the 30th anniversary of the La Rosa brand, stands as the pinnacle of aged Tawnies. Matured in old 550-liter oak barrels for an average of 30 years, this Porto wine embodies the perfect harmony of tradition and quality.
Its intense amber color results from extensive aging, while delicate aromas of dried fruits intertwine with balsamic notes, coffee, and bitter orange. The palate is delicious and intense, exuberant in length and complexity, ensuring a memorable taste experience.
Recommended for immediate consumption, Quinta de la Rosa 30 Years Tawny pairs perfectly with foie gras, apple tart, or vanilla ice cream, enhancing the richness and depth of flavors of this remarkable Tawny.
Poças 50 Year Old Tawny
Discover Poças 50 Year Old Tawny, a Port wine of exceptional quality, the result of a meticulous winemaking and aging process. This rare nectar is the result of the harmonious combination of selected Tawny wines, aged in oak barrels with a capacity of approximately 550 liters, which give it an unparalleled complexity and depth.
Presenting an amber color enriched with greenish nuances, Poças 50 Anos Tawny reveals an intense and complex aroma, highlighting notes of dried fruits and nuances of smoke. On the palate, it surprises with its density and roundness, balanced by a vibrant acidity that leads to a prolonged and captivating finish.
Perfect as a digestive, Poças 50 Year Old Tawny pairs wonderfully with a variety of cheeses, sweets, chocolates and nuts. Served at 18°C or slightly chilled, this wine is ready to be enjoyed, keeping all its exceptional qualities unchanged. A true gem for lovers of generous wines.
Quinta das Carvalhas Harvest 2002
Discover the majestic Quinta das Carvalhas Harvest 2002, a sublime expression of the Douro winemaking tradition that has captivated the senses since 1759.
Located on the picturesque slopes of Pinhão, with stunning views of the Douro River and Rio Torto, Quinta das Carvalhas is a true jewel of the region. Its beauty and spectacularity are incomparable, reflected in each bottle of this exceptional wine.
The 2002 Harvest is a tribute to the Quinta's rich history, offering a unique sensory experience. With captivating aromas and complex flavors, this wine transports you on a journey through time, while celebrating the tradition and excellence that define Quinta das Carvalhas.
Celebrate special moments with Quinta das Carvalhas Colheita 2002 and let yourself be carried away by an unforgettable experience that honors the legacy of this historic property
Quinta das Carvalhas Harvest 1976
Discover the fascinating story behind each bottle of Quinta das Carvalhas Harvest 1976, a true jewel of the Douro Valley that encapsulates centuries of tradition and dedication.
Since its first mention in records in 1715, Quinta do Noval has been a beacon of excellence in wine production. Under the inspiring vision of António José da Silva, this property was restored after the devastation of phylloxera in 1894, with vineyards carefully replanted to ensure continued quality.
This exceptional wine is a living testament to this dedication, made exclusively from grapes from Quinta do Noval, located in Pinhão, in the heart of the Douro Valley. With its yellowish-brown hue and a deliciously complex citrus nose, each sip reveals a voluptuous richness that combines the complex evolution of old tawny Ports with a distinct freshness and vigor.
Let yourself be enveloped by the elegance and incomparable flavor of Quinta das Carvalhas Colheita 1976. Celebrate special moments with this true oenological masterpiece and discover why this wine is so revered among connoisseurs.
Quinta das Carvalhas 50 Years Old
Explore the majesty of Quinta das Carvalhas Porto Tawny 50 Years, an oenological masterpiece that reflects decades of tradition and excellence. This exclusive wine is made with a meticulous selection of Port Wines aged in the best oak casks at Quinta das Carvalhas.
With a stunning amber color and reddish nuances, this very old Tawny is a celebration of time and flavor.
On the nose, it reveals refined notes of noble oak barrel, varnish, cedar leaf and nutmeg, complemented by a subtle citrus freshness.
On tasting, its firm structure is expertly balanced by a rich variety of dried fruit and licorice flavors, culminating in an exceptionally long and persistent finish. Each sip is a unique sensory experience, a journey through time that celebrates the heritage and mastery of Port Wines.
Immerse yourself in the history and quality of Quinta das Carvalhas Porto Tawny 50 Years and discover oenological luxury in its most refined form.
Quinta das Carvalhas 40 Years Old
When exquisite Port wines are aged in seasoned oak barrels for several years, they gradually lose their original deep purple color, acquiring the delicate amber hue known as tawny. In this process, the fruity simplicity of young Port gives way to a wide range of subtle and smooth flavors, such as licorice, nuts, honey, figs, vanilla, spices and refined oak.
Ports with an indication of age are the result of blends over several years, developing a refined flavor through aging in selected oak barrels, which confer the maturity and character characteristic of old tawnies. The careful selection made by the cellar master guarantees the ideal integration of each blend. Older ports provide complexity and maturity, while younger ports provide vigor and freshness. The result is an aged Tawny, with the average age indicated on the label.
Quinta das Carvalhas 30 Years Old
When fine Porto wines are aged in oak barrels over many years, they gradually lose their original deep purple color and acquire the delicate amber hue known as tawny. At the same time, the simple fruitfulness of young Porto gradually recedes, giving way to a wide range of subtle and smooth flavors such as licorice, nuts, honey, figs, vanilla, spices and refined oak.
Portos with an indication of age are blends from several years that have developed a refined flavor, the result of aging in selected oak barrels, which give the maturity and character typical of old tawnies.
The cellar master's wisdom and expertise guarantee the best selection of Portos in each blend. Older Portos bring complexity and maturity, while younger ports offer vigor and freshness. The result is an aged Tawny, with the average ages indicated on the label.
Sandeman Porto Pack 10 + 20 Years Old
Quinta das Carvalhas 10 Years Old + LBV 2017
Martha’s 10 Years Old Magnum
Quinta do Vallado 50 Years Tawny
Blend of several wines, with an average age of 50 years, in 600 liter oak casks. Very intense and complex aroma with notes of resin and crystallized orange. Very concentrated wine with excellent structure, very citrusy and with some notes of honey and iodine. Aftertaste with vibrant acidity and very long.
Kopke 20 Years Old White 37,5cl
Bright amber yellow color with a golden rim. On the nose it has enveloping and complex aromas of dried fruit, with notes of fig, walnut and toasted almond, delicate notes of candied orange peel and a touch of spices. In the mouth it is elegant and balanced, revealing character and firm but smooth tannins. A particularly rich and prolonged finish.
Pacheca 50 Years Old Tawny
Pacheca Porto Tawny 50 Years Old, a rare and exceptional wine that will enhance any moment or special occasion. This limited edition release is the result of decades of experience and dedication, representing the pinnacle of what can be achieved through the perfect combination of time and skill. On the nose, Pacheca 50 Years Old Tawny Port has a complex aroma of dried fruits, dried fruits, caramel, with hints of vanilla and chocolate that seduce your senses. On the palate it is soft and silky, with a perfect balance between sweetness and acidity that will leave a long and elegant aftertaste, taking the taste buds on an unforgettable journey.
Blackett Reserve Tawny
Sandeman 30 Years Tawny
They are chosen for aging in wooden barrels, gradual exposure to air, concentrate the flavors and mature the ruby colors to amber, creating the rare and delicious Sandeman Porto Tawny 30 Years Old. The aging process intensifies the fruit creating the complex, characteristic flavors of Tawny Porto, a perfect finish to any meal and an inspiration for good conversation. Amber colors of old gold with the intense aromas of honey and spices, highlighted in the background, flavors of dried apricots, hazelnuts and vanilla, creating a rich and elegant combination. Sandeman Port Tawny 30 Years Old is produced using the traditional Port Wine method. The hand-picked grapes are subjected to stem removal and crushing before fermentation, temperature, with maceration of the skin, in order to extract the best components. The addition of wine to the alcohol at the ideal moment establishes the balance between the body of the wine and the bouquet. This moment is chosen by the winemaker after strict control of the fermentation temperatures and densities, the second depends on the variety of vine, the maturation stage and the required final sweetness.
Blackett 10 Years White
Martha’s 20 Years with tube
Martha’s 40 Years with tube
Sandeman 40 Years Tawny
They are chosen for aging in wooden casks where gradual exposure to air concentrates the flavors and transforms the rich ruby color into amber, creating the rare and delicious Sandeman Porto Tawny 40 Years Old. The aging process intensifies the creation of fruit, the complex flavors characteristic of Tawny Port. A perfect Port to end any meal and an inspiration for a good conversation. An intense and intensely flavored 40 Years Old Tawny Port, with a huge bouquet suggesting vanilla, oak and honey, and a mouthful of very complex flavors of dried fruits, spices and nuts. While the wine gently unfolds and develops in the mouth, a superb balance of aging in wood and vivacity, characteristic of Sandeman Tawny Ports, is discovered. Sandeman Porto Tawny 40 Years Old is produced using the traditional Port Wine method. The hand-picked grapes are subjected to stem removal and crushing before fermentation, temperature, with maceration of the skin, in order to extract the best components. The addition of wine to the alcohol at the ideal moment establishes the balance between the body of the wine and the bouquet. This moment is chosen by the winemaker after strict control of the fermentation temperatures and densities, the second depends on the variety of vine, the maturation stage and the required final sweetness. The bottle must be kept upright, protected from light and humidity, at a constant temperature of 16ºC-18ºC .
Sandeman 20 Years Tawny
They are chosen for aging in wooden barrels, which concentrate their fruit and flavor. The color matures from deep ruby to amber, producing a rare and delicious Tawny. Maturity and fruit are harmoniously balanced, creating the perfect conclusion to a meal and the inspiration for good conversation. A rich and elegant combination of flavors - dried apricots, honey, nuts, spices, vanilla - creates an infinitely complex wine that smoothly unfolds and develops in the mouth. Sandeman Port Tawny 20 Years Old is produced using the traditional Port Wine method. The hand-picked grapes are subjected to stem removal and crushing before fermentation, temperature, with maceration of the skin, in order to extract the best components. The addition of wine to the alcohol at the ideal moment establishes the balance between the body of the wine and the bouquet. This moment is chosen by the winemaker after strict control of the fermentation temperatures and densities, the second depends on the variety of vine, the maturation stage and the required final sweetness. The bottle must be kept upright, protected from light and humidity, at a constant temperature of 16ºC-18ºC .
Messias 50 Years Tawny
Wine fermented with partial destemming at a controlled temperature (24-28ºC) when the must reaches the desired sweetness value, fermentation is interrupted by the addition of brandy (77%). A very high quality wine obtained by blending different wines from different harvests, reaching the age indicated on the label, having these aged in oak wood until they are bottled in the warehouses in Vila Nova de Gaia. Light golden wine with greenish hints. Wine with a complex and intense aroma, with several layers, where notes of honey, spices and a chemical touch appear. In the mouth it has the same complexity with a vibrant acidity and a very prolonged finish.
Messias 40 Years Tawny
Alcoholic fermentation interrupted by the addition of brandy, batch aged in wood Over 40 years before being bottled. Light golden wine with greenish hints. This wine has noble tertiary aromas, beautiful spice notes and subtle wood. In the mouth it is an intense wine, with an evident presence of wood combined with notes of dried fruits and with a very prolonged finish.
Messias 20 Years Tawny
Light golden wine with good aromas of dried fruits and a fine touch of spices. In the mouth it is a balanced wine, it presents freshness and structure. It is a long and persistent wine. Alcoholic fermentation interrupted by the addition of brandy, batch aged in wood for about 20 years before being bottled.
Vista Alegre 20 Year Old White
Vinification according to the traditional Port Wine method. After gentle crushing with partial stemming, alcoholic fermentation with skin maceration follows. Fermentation takes place under controlled temperature and is stopped by the addition of wine spirit. The entire winemaking process, which is monitored by the oenology team, takes into account the grape varieties, their degree of maturation and the desired sweetness. This wine is the result of a mixture of selected white wines, a unique style, with an average aging in oak casks of 20 years. It goes very well with foie-gras as well as rich and intense cheeses. Pleasant accompaniment to sweet desserts. As Port Wine is a natural product, it is likely to create deposits. Therefore, care must be taken when serving to avoid cloudiness. It should be served at a temperature between 10ºC and 12º C. Bottle standing at a constant temperature and protected from intense light. After opening, consume, preferably, within 18 to 20 weeks. Contains sulfites.
Barão de Vilar 10 Anos White
Barão de Vilar 10 Anos White is a selection of old wines, produced exclusively from white grapes, aged in oak casks whose final batch has an average age of 10 Years. This Port presents a velvety texture, very well balanced with an intense aroma nuts; full bodied with a adorably aromatic finish. Contains sulfites.
Quinta da Romaneira 40 Anos Tawny
This wine has a light amber color. In the nose reveals an extremely rich, complex and abundant bouquet of walnuts, also evoking aromas of mint and almonds. Full-bodied, sweet and rich in the palate, with an attractive nutty taste, it presents, despite its age, a fairly long finish. Contains sulfites.
Porttable 10 Anos Tawny
Aging in wooden casks for 10 years. Classic Port wine method with peculiar maceration and short alcoholic fermentation in stainless steel tanks followed by fortification. Brownish auburn color with amber rim. Rich and elegant nose, combining aromas of ripe fruits with delicate dried fruits. Complex notes of caramel and fine wood. Contains sulfites.
