Price with VAT
Luis Pato Baga

Luis Pato

12.00   0.750L
Country: Portugal
Colour: White
Year: 2016
Castas: Baga
Oenology by: Luis Pato
Created in vines planted in clay-limestone soils, with the Baga variety. Vinified from open spout with very light pressing in vacuum press, in order to obtain a yield in must that does not exceed 60%. A fermentation in stainless steel vats follows. As the second fermentation takes place in the serving bottle, the wine stagnates between 3 to 6 months on the sludge before carrying out the necessary operations to finish it.
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