Chardonnay, Tinto Cão, Maria Gomes
Anselmo Mendes, João Póvoa
Harvest in the 1st week of September. Unstable weather but no high rainfall. Dehydrated grapes with skin maceration, pressing and fermentation. Drawn in February 2015 according to the classic Champagne method. Stage of 18 months in bottle on fine lees. Dégorgement without added sugar - Brut Nature. Notes of biscuit, quince, citrus, beautiful presence of mouth, fine, fresh, firm, prescient.