Touriga Nacional, Tinta Roriz
Quinta do Portal
Fermentation at a controlled temperature of 14ºC-16ºC, in a stainless steel vat with drop musts or free draining from the press. The wine remains during the short stage in stainless steel vats with its fine lees, in order to guarantee complexity and longevity of the wine. Wine from must obtained only by free draining after crushing the berries. A wine with a slightly pink color and very elegant. It presents fresh and captivating aromas, predominating wild fruits, pomegranate, as well as a light floral. Very good acidity in the mouth, in a very balanced and seductive set. It ends with a slight and elegant bitterness, in a clear invitation for another drink. A gastronomic rosé but also excellent as an aperitif or reception drink! Contains Sulfites.